BARBECUE EGGS
Make and share this Barbecue Eggs recipe from Food.com.
Provided by Konnie
Categories Breakfast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- In a small bowl mix 1 tablespoon of barbecue sauce for each egg.
- Beat well with a fork or egg beater.
- Cook mixture in a small skillet as you would regular scrambled eggs.
- Serve with your favorite breakfast items, bacon ham, sausage potatoes, etc.
- Top with cheese sauteed bell pepper and onions, etc.
Nutrition Facts : Calories 73.5, Fat 5, SaturatedFat 1.6, Cholesterol 211.5, Sodium 70, Carbohydrate 0.4, Sugar 0.4, Protein 6.3
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Ronald Story jr
[email protected]I love this recipe! It's so easy to make and the eggs always turn out perfectly. I've made them for parties and potlucks and they're always a hit.
Boogie Animates
[email protected]These eggs were a bit of a let down. They were a little bland and the barbecue sauce didn't have much flavor.
Kourtney Randolph
[email protected]I've never had barbecue eggs before, but I'm so glad I tried this recipe! They were so unique and flavorful.
Virgil Parker
[email protected]These eggs were so easy to make and they turned out so delicious! I will definitely be making these again.
Jermaine Campbell
[email protected]These eggs were a little bit too spicy for me, but my husband loved them. I think I'll try using a different type of barbecue sauce next time.
Isha Haque
[email protected]I made these eggs for my family and they loved them! They're the perfect combination of sweet and savory.
shreedhar Adhikari
[email protected]These eggs were amazing! The barbecue sauce was so flavorful and the eggs were cooked perfectly. I will definitely be making these again.
Sara Kaleci
[email protected]I love the idea of barbecue eggs, but this recipe didn't quite live up to my expectations. The eggs were a little dry and the sauce was a bit bland. I think I'll try a different recipe next time.
Ryan McEwen
[email protected]These eggs were a bit of a disappointment. They were overcooked and the barbecue sauce was too sweet. I don't think I'll be making these again.
Henry Onovo
[email protected]I followed the recipe exactly and the eggs turned out great! They were so flavorful and juicy. I served them with a side of roasted potatoes and they were the perfect meal.
Choolwe Lina
[email protected]These eggs were a little too smoky for my taste, but my husband loved them. I think I'll try using a different type of barbecue sauce next time.
Chiedza Mapito
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The eggs were perfectly cooked and the barbecue sauce was delicious. I will definitely be making these again.
Sufyan Zeb
[email protected]I've made these barbecue eggs several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack for any occasion.
Ali Shiekh
[email protected]These barbecue eggs were a hit at my last party! They were so easy to make and everyone loved them.