Making your own strawberry jam is as easy as one-two-three. The only ingredients you need to make this recipe are whole, hulled strawberries, sugar, and lemon juice. For a quick breakfast or snack, toast slices of country-style bread and top with ricotta cheese and a dollop of jam.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 3/4 cups
Number Of Ingredients 3
Steps:
- In a food processor, process strawberries until coarsely chopped. Transfer to a large skillet and stir in sugar and lemon juice. Cook over medium-high, stirring frequently, until jam is thickened and bubbles completely cover surface, 9 to 10 minutes. Transfer jam to a jar and let cool to room temperature. (To store, seal jar and refrigerate, up to 10 days).
Nutrition Facts : Calories 24 g
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Virginija Kampo
[email protected]This jam is so easy to make, and it's so delicious. I love the way the strawberries and balsamic vinegar work together.
Khadija Haida
[email protected]This jam is amazing! I love the way the strawberries and balsamic vinegar complement each other.
Timothy Kinoti
[email protected]This jam is so good! I've already made it twice, and it's definitely a keeper.
Adeel Khokhar
[email protected]I love this jam! It's the perfect topping for toast, pancakes, or waffles.
Noushadk983
[email protected]This jam is so easy to make, and it's so delicious. I love the way the strawberries and balsamic vinegar work together.
Safal Karki
[email protected]This jam is amazing! It's the perfect balance of sweet and tart. I love the way the strawberries and balsamic vinegar complement each other.
Jeremy Aldridge
[email protected]I've made this jam several times now, and it's always a hit. It's so easy to make, and it's so delicious. I love the way the strawberries and balsamic vinegar work together.
usama Tariq
[email protected]This jam is so good! I love the way the strawberries and balsamic vinegar complement each other. It's the perfect topping for toast, pancakes, or waffles.
Zachary Wright
[email protected]I made this jam for the first time last week, and it was a hit! My family and friends loved it. It's so easy to make, and it's so delicious. I'll definitely be making it again.
Idowu fodilu Olaitan
[email protected]This jam is amazing! I love the combination of strawberries and balsamic vinegar. It's the perfect balance of sweet and tart. I've already made it twice, and it's definitely a keeper.