BARBECUE TURKEY MEATBALLS
VOSKOS® Nonfat Honey Greek Yogurt adds a hint of sweet to these lean meatballs dressed up with marmalade barbecue sauce. For easy shaping, use a small scoop to form the meatballs, then bake them off in the oven. To party with ease, transfer meatballs and sauce to a slow cooker set on warm or low heat setting to serve. Serve with crunchy pretzel sticks as a fun substitute for wooden picks.
Provided by Voskos
Categories Trusted Brands: Recipes and Tips VOSKOS®
Time 1h5m
Yield 11
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F. Combine egg, yogurt, bread crumbs, onion, Italian seasoning, salt, and pepper in a large bowl. Add ground turkey; mix well.
- Shape turkey mixture into 1-inch meatballs. Place meatballs in a foil-lined 15x10x1-inch baking pan. Bake about 20 minutes or until meatballs are no longer pink. Drain on paper towels. Add meatballs to warm Marmalade Barbecue Sauce (see below) in a large saucepan. Serve with pretzel sticks as picks.
- Marmalade Barbecue Sauce: Combine barbecue sauce and marmalade in a large saucepan; bring to boiling. Reduce heat and simmer 5 minutes. Serve with meatballs.
Nutrition Facts : Calories 532.5 calories, Carbohydrate 92 g, Cholesterol 63.5 mg, Fat 6.8 g, Fiber 3.4 g, Protein 23.5 g, SaturatedFat 1.4 g, Sodium 3085.5 mg, Sugar 13.6 g
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steven clair
[email protected]I've made these meatballs several times now, and they're always a hit. They're perfect for a party or a weeknight meal. I usually serve them with mashed potatoes and green beans.
Sbonga Mchunu
[email protected]These meatballs were amazing! I loved the combination of flavors. The turkey was moist and flavorful, and the barbecue sauce was the perfect complement. I will definitely be making these again.
KAY BEE
[email protected]Overall, these meatballs were good. They were easy to make and they tasted pretty good. I would definitely make them again, but I might make some changes to the recipe.
Lillian Zemlocl
[email protected]The sauce was a bit too sweet for my liking. I think I'll try a different sauce next time.
Sharooz Ayan
[email protected]These meatballs were a bit dry for my taste. I think I might add some more moisture next time, like some grated vegetables or breadcrumbs.
Apon Rahman
[email protected]I made these meatballs for my family and they loved them! They're so easy to make and they taste amazing. I will definitely be making these again.
Roah Solo
[email protected]These meatballs are a great way to use up leftover turkey. They're also a healthier alternative to traditional meatballs. I usually serve them with a side salad and some whole-wheat bread.
aliza alz
[email protected]I'm not a big fan of turkey, but these meatballs changed my mind. They were so moist and flavorful, and the barbecue sauce was the perfect complement. I will definitely be making these again.
Busi Tshabalala
[email protected]These meatballs are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
Attaurrehman Attaurrehman
[email protected]I've made these meatballs several times now, and they're always a hit. They're perfect for a party or a weeknight meal. I usually serve them with mashed potatoes and green beans.
Savita Banda
[email protected]These meatballs were amazing! I loved the combination of flavors. The turkey was moist and flavorful, and the barbecue sauce was the perfect complement. I will definitely be making these again.
Rahul Mehta
[email protected]Overall, these meatballs were good. They were easy to make and they tasted pretty good. I would definitely make them again, but I might make some changes to the recipe.
Hussain Shahzad
[email protected]The sauce was a bit too sweet for my liking. I think I'll try a different sauce next time.
Md Yeasin
[email protected]These meatballs were a bit dry for my taste. I think I might add some more moisture next time, like some grated vegetables or breadcrumbs.
MD Zzaman
[email protected]I made these meatballs for my family and they loved them! They're so easy to make and they taste amazing. I will definitely be making these again.
Bogere Steven
[email protected]These meatballs are a great way to use up leftover turkey. They're also a healthier alternative to traditional meatballs.
Farkhan Tanha
[email protected]I was pleasantly surprised by how much I enjoyed these meatballs. I'm not usually a big fan of turkey, but these were moist and flavorful. The sauce was also delicious.
Fateh Jan
[email protected]These meatballs are so good! I love the combination of turkey and barbecue sauce. They're perfect for a party or a weeknight meal.
Bijay Gupta
[email protected]I've made these meatballs several times now, and they're always a crowd-pleaser. They're easy to make, and they always turn out perfectly.
JerrY AbbaSi
[email protected]These turkey meatballs were a hit at my last party! They were moist and flavorful, and the sauce was the perfect complement. I will definitely be making these again.