I tried this recipe that my friend had given me a while back and this is pretty much the only way that my husband and I like hot dogs now :)
Provided by Laura Mattingly
Categories Other Main Dishes
Time 40m
Number Of Ingredients 10
Steps:
- 1. Split 6 hotdogs lengthwise. Place in greased 9x13" Pan.
- 2. Melt 2 Tbsp. shortening, add onion, simmer till tender. Then add: paprika, dry mustard, vinegar, worcestershire, pepper, sugar and ketchup. Simmer for 2 minutes . Pour over hot dogs and cook at 400* for 20 minutes.
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Mmaso Myburg
[email protected]These hot dogs are the perfect summer food. They're easy to make and they're always a crowd-pleaser.
Anita Hernandez
[email protected]I've been making these hot dogs for years and they're always a hit. I love the way the sauce caramelizes on the grill.
Igwe Toochukwu Bidemi
[email protected]These hot dogs were a huge hit at my son's birthday party. The kids loved them!
Abishek Bk
[email protected]I'm not a big fan of hot dogs, but these were actually pretty good. I liked the smoky flavor from the barbecue.
Maisha Begum
[email protected]These hot dogs are a great way to feed a crowd. They're easy to make and everyone loves them.
Md Rabby Gazi
[email protected]I've tried this recipe several times and I've never been disappointed. The hot dogs are always juicy and flavorful.
Mary Mukokomani
[email protected]I wouldn't recommend this recipe. The hot dogs were dry and overcooked.
teresa sutton
[email protected]I thought these hot dogs were just okay. They weren't bad, but they weren't anything special either.
my name peter plese my vreyo like Raika
[email protected]These hot dogs were a little too spicy for me, but my husband loved them. He said they were the best hot dogs he's ever had.
Roberto Wambuah
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these hot dogs without any problems.
Muazam Wahid
[email protected]I followed the recipe exactly and the hot dogs turned out perfectly. They were juicy and flavorful.
Mhabuba Akter
[email protected]These hot dogs were delicious! I especially liked the smoky flavor from the barbecue.
Jabir Rihan
[email protected]I've been making these hot dogs for years and they're always a crowd-pleaser. The secret is in the sauce! I like to use a combination of ketchup, mustard, and brown sugar.
micheal thankgod
[email protected]These hot dogs were a hit at my last barbecue! They were so easy to make and everyone loved the flavor.