Garlic and sage, rubbed into the pork ahead of time,impart an earthy, aromatic flavor. The meat is thenmoistened by a beer marinade. The pork chops arebasted on the grill with a thick, tangy tomato-basedsauce -- the signature of a Saint Louis-style barbecue -- resulting in a smoky taste and almost-candied edges.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 6
Steps:
- Rub pork-shoulder chops with garlic, sage, and coarse salt, and combine in a largedish. Cover, and refrigerate for 2 hours or up toovernight. One hour before grilling, pour lager over pork; let stand.
- Preheat grill to high. Grill pork chops for7 minutes. Flip, brush grilled sides with barbecue sauce, and grillfor 8 minutes. Flip, brush opposite sides withsauce, and grill for 2 minutes more. Flip, and grilluntil sauce caramelizes, 2 to 3 minutes.
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mama Ndirr
[email protected]This is my go-to recipe for pork chops. It's simple, easy, and always delicious.
Tylan Mustafa
[email protected]I love this recipe! The pork chops are always so tender and juicy.
Jeremie Mukuna
[email protected]This recipe is a keeper. I will definitely be making it again and again.
Malik Ayyan
[email protected]I served the pork chops with mashed potatoes and green beans. It was a delicious and satisfying meal.
Earl Lucas
[email protected]I added some vegetables to the baking dish and they roasted perfectly. This is a complete meal in one dish.
Hkerlie_benxon
[email protected]I used a different type of barbecue sauce and the pork chops were still very good. This recipe is very versatile.
asian chameleon
[email protected]I grilled the pork chops instead of baking them and they were delicious. I highly recommend this method.
Shafiq Shafiq
[email protected]I made this recipe in my slow cooker and it turned out great. The pork chops were so tender and flavorful.
Frank Hall
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork chops are fall-off-the-bone tender.
Murad Mannu
[email protected]I followed the recipe exactly, but the pork chops were tough. I'm not sure what went wrong.
anthony nicolas
[email protected]The pork chops were a little dry, but the barbecue sauce was very good.
Fv Gg
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Jonathan seabrook
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Ali Ahammed
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The barbecue sauce is amazing and the chops were so tender.
Felistus Daka
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the pork chops and they were gone in no time.
munna moon
[email protected]This recipe was a hit! The pork chops were tender and juicy, and the barbecue sauce was perfect. I will definitely be making this again.