BARBEQUE BEEF CASSEROLE
A wonderful, quick, and inexpensive recipe for those time crunched dinners. Just throw together and bake. Adjust your seasonings for your own taste.
Provided by themamalion
Categories Main Dish Recipes Casserole Recipes
Time 40m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Crumble the ground beef into a large skillet over medium-high heat. Cook until evenly browned. Add the onion, bell pepper, corn and tomatoes. Cook and stir until vegetables are tender. Drain excess grease, and stir in the barbeque sauce. Spread the beef mixture in an even layer in a 9x13 inch baking dish.
- Prepare the cornbread batter mixes according to package directions. Spread the batter over the top of the beef mixture.
- Bake for 20 to 25 minutes in the preheated oven, until the top is golden brown, and a knife inserted into the center of the cornbread layer comes out clean.
Nutrition Facts : Calories 419.7 calories, Carbohydrate 52.2 g, Cholesterol 47.5 mg, Fat 15 g, Fiber 1.7 g, Protein 18.7 g, SaturatedFat 4.8 g, Sodium 1231.6 mg, Sugar 11.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jaiyad Hassan
[email protected]This casserole was delicious! The beef was tender and juicy, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a perfect comfort food meal. I will definitely be making this again.
Amboy Gwapohon
[email protected]This casserole was just okay. The beef was a bit dry, and the sauce was a little too sweet for my taste. I probably won't make this again.
Kisakye Racheal
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it! The beef was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Kiran Singh
[email protected]This recipe was a disappointment. The beef was tough, and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Marley Nkosi
[email protected]This casserole was easy to make and very tasty. I used a slow cooker, and the beef was fall-apart tender. The sauce was flavorful and had just the right amount of tang. I served it over rice, and it was a hit with my family.
Official Demon
[email protected]I've made this casserole several times, and it's always a hit. The beef is always fall-apart tender, and the sauce is delicious. I like to add a little bit of extra barbecue sauce to the top before baking, and it gives it a nice crust.
Design Ndlovu
[email protected]This casserole was delicious! The beef was tender and juicy, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a perfect comfort food meal. I will definitely be making this again.
funland tv
[email protected]This casserole was just okay. The beef was a bit dry, and the sauce was a little too sweet for my taste. I probably won't make this again.
abdullah ikhlaq
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it! The beef was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Cayden Murphy
[email protected]This recipe was a disappointment. The beef was tough, and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Habib Ahmad
[email protected]This casserole was easy to make and very tasty. I used a slow cooker, and the beef was fall-apart tender. The sauce was flavorful and had just the right amount of tang. I served it over rice, and it was a hit with my family.
Victor Kilpatrick
[email protected]I've made this casserole several times, and it's always a crowd-pleaser. The beef is always fall-apart tender, and the sauce is delicious. I like to add a little bit of extra barbecue sauce to the top before baking, and it gives it a nice crust.
Shorez Khan
[email protected]This casserole was a hit! The beef was tender and flavorful, and the sauce was rich and tangy. I served it over mashed potatoes, and it was a perfect comfort food meal.