BARB'S FRESH PEACH TORTE
This is my MIL recipe. She gave it to me after she knew I could cook. But I still like her to make it every once in a while.
Provided by Nikki Kate
Categories Dessert
Time 2h30m
Yield 9 serving(s)
Number Of Ingredients 6
Steps:
- Set aside 1/2 cups of graham cracker crumbs. Add melted butter and sugar to the rest of the graham cracker crumbs and press into an 8-inch square baking pan.
- Chop peaches.
- Heat marshmallow until soft over double boiler and mix in peaches. Remove from heat and stir in cool whip.
- Pour into lined pan.
- Top with the reserved 1/2 cups graham cracker crumbs.
- Chill about 2 hours.
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sharon hughes
[email protected]This torte is a bit more work than your average dessert, but it's worth it. The end result is a beautiful and delicious dessert that will impress your guests.
Ashleigh Fountain
[email protected]I've made this torte several times now, and it's always a hit. It's the perfect dessert for any occasion.
Naeem Mughal
[email protected]This torte is the perfect dessert for a special occasion. It's beautiful and delicious, and it's sure to impress your guests.
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[email protected]I made this torte for a potluck and it was a huge hit! Everyone loved the combination of peaches and almonds.
sarfodin ansari
[email protected]This torte was perfect for a summer party. It was light and refreshing, and the peaches were perfectly ripe.
Potty bernadette
[email protected]I'm not a big fan of peaches, but I really enjoyed this torte. The almond crust was the perfect complement to the sweet peaches.
Earnestine Compton
[email protected]This torte was a bit too time-consuming for me, but it was worth it. The end result was a beautiful and delicious dessert.
bam raman
[email protected]The crust on this torte was a little dry, but the filling was delicious. I think I would try a different crust recipe next time.
Annelyssa Avina
[email protected]This torte was a bit too sweet for my taste, but my kids loved it. I think I would use less sugar next time.
Nizar Ud Din
[email protected]I made this torte for my family and they loved it! The peaches were perfectly ripe and the crust was flaky and buttery. I would definitely recommend this recipe.
Penny Neiman
[email protected]This torte was a little more work than I expected, but it was worth it. The end result was a beautiful and delicious dessert that was perfect for a special occasion.
Dameon Parsons
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The combination of peaches and almonds is amazing, and the crust is to die for. I'll definitely be making this again.
Rampol Igwe
[email protected]This torte is the perfect dessert for any occasion. It's light and refreshing, but still has a rich flavor. The peaches add a nice sweetness, and the almond crust adds a nice crunch. I highly recommend this recipe.
Colin Martin
[email protected]I love this recipe because it's so versatile. I've made it with fresh peaches, canned peaches, and even frozen peaches, and it's always delicious. I also like that it can be made ahead of time, so it's perfect for busy weeknights.
Gul Akbar
[email protected]This was my first time making a torte, and it turned out great! The instructions were easy to follow, and the torte came out looking just like the picture. It was a little more time-consuming than I expected, but it was worth it.
Wu Di
[email protected]I've made this torte several times now, and it's always a crowd-pleaser. The peaches are always so sweet and juicy, and the crust is the perfect combination of flaky and buttery.
Md Kaes
[email protected]This peach torte was a hit at my summer potluck! The peaches were perfectly ripe and juicy, and the almond crust added a nice nutty flavor. I'll definitely be making this again.