BAREFOOT CONTESSA BROWNIE PUDDING
This is so incredibly rich and decadent. From the Barefoot Contessa's cookbook "Back to Basics," I am posting it here so I don't lose it. The inside will appear VERY underbaked - it is supposed to be that way, so don't keep on baking it! The number of servings are as noted in the cookbook, though I think it could serve far more.
Provided by RSL5709
Categories Dessert
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees.
- Melt butter and set aside to cool.
- Beat eggs and sugar together on medium speed until very light yellow and thick, about 5 minutes.
- Sift cocoa powder and flour together, and add to sugar and egg mixture on low speed just until mixed.
- Slowly pour in melted butter and mix again just until combined.
- Grease a 9x12x2 baking dish (I used an 8x11), and spread mixture into the pan.
- Place dish into a larger baking pan.
- Add enough very hot tap water to larger pan to come halfway up the side of the smaller pan.
- Bake for exactly 1 hour.
- A cake tester inserted 2 inches from the side will come out 3/4 clean.
- The center will appear very underbaked, IT SHOULD. The texture of this is between a brownie and pudding.
- Cool, serve slightly warm or room temperature, with vanilla ice cream if desired.
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chancel pemba
[email protected]This brownie pudding is simply amazing. The combination of the chocolate brownie and the vanilla pudding is perfect. I will definitely be making this again and again.
Ibna Jahid
[email protected]This brownie pudding is a great way to use up leftover brownies. I made a batch of brownies the other day and I had some leftover, so I decided to try this recipe. It turned out great! The pudding was creamy and smooth, and the brownie base was still
Waseem khan Waseem khan
[email protected]I'm not a big fan of chocolate, but I actually really enjoyed this brownie pudding. The pudding was creamy and smooth, and the brownie base was moist and fudgy. I would definitely make this again.
Waseemkhan Khan
[email protected]This brownie pudding is the perfect dessert for any occasion. It's easy to make, delicious, and everyone loves it.
STV Biography
[email protected]I've made this brownie pudding several times and it's always a favorite. The combination of the chocolate brownie and the vanilla pudding is irresistible. I highly recommend this recipe.
Ronnie Mat
[email protected]This brownie pudding is so easy to make and it always turns out perfectly. I love that I can make it ahead of time and it still tastes great the next day.
Sawkat Alam
[email protected]I made this brownie pudding for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Shema Paul
[email protected]The brownie pudding was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Yadicone Bojang
[email protected]This was my first time making brownie pudding and I am so glad I tried this recipe. It was surprisingly easy to make and it turned out so delicious. The brownie base was perfectly fudgy and the pudding was creamy and smooth. I will definitely be maki
Suzzy Donkor
[email protected]I followed the recipe exactly and the brownie pudding turned out perfectly. It was so easy to make and it tasted incredible. I would highly recommend this recipe to anyone who loves chocolate and pudding.
Karim Benkyane
[email protected]This brownie pudding was a hit with my family! The combination of the rich, chocolatey brownie base and the creamy, vanilla pudding was simply divine. The texture was perfect, with a slightly crispy crust and a gooey, fudgy center. I will definitely