BARLEY-VEGETABLE SOUP
Come home to barley and veggies slow cooked to a hearty soup - a wholesome dinner!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h35m
Yield 10
Number Of Ingredients 16
Steps:
- Layer all ingredients except broth, water and tomatoes in order listed in 5- to 6-quart slow cooker. Pour broth and water over ingredients; do not stir.
- Cover and cook on low heat setting 6 to 8 hours or until barley is tender.
- About 10 minutes before serving, stir tomatoes into soup. Cover and cook on low heat setting about 10 minutes or until thoroughly heated. Remove bay leaf.
Nutrition Facts : Calories 135, Carbohydrate 32 g, Cholesterol 0 mg, Fiber 6 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 730 mg
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Andile Radebe
[email protected]This soup looks delicious!
Minuka Perera
[email protected]I'm going to try making this soup this weekend.
Ram nepali
[email protected]This soup is a great way to warm up on a cold day.
Collins uche
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Adrew Jennings
[email protected]This soup is delicious and healthy. The barley adds a nice nutty flavor and the vegetables are cooked to perfection.
Swastika Sharma
[email protected]I made this soup in my slow cooker and it turned out great! It's so easy to just throw everything in the slow cooker and let it cook all day.
Zubair Balouch
[email protected]This soup is a great way to use up leftover vegetables. I had some carrots, celery, and potatoes that were about to go bad, and this soup was the perfect way to use them up.
Caleb Vaughan
[email protected]I'm not a huge fan of barley, but I really enjoyed this soup. The vegetables were cooked perfectly and the broth was very flavorful.
Adam Honda98
[email protected]This soup is so easy to make and is perfect for a cold winter day. I love the addition of barley, which gives it a nice chewy texture.
Mujahid bhai
[email protected]My family loved this soup! It's a great way to get your daily dose of vegetables. I added some extra kale and spinach for an even bigger veggie boost.
Henry Matrics
[email protected]This barley vegetable soup was a delightful culinary experience. The combination of fresh vegetables, hearty barley, and flavorful broth created a symphony of flavors that warmed my soul. The soup had a perfect balance of textures, with the soft barl