BASIC BLUE CHEESE PASTA SAUCE

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Make and share this Basic Blue Cheese Pasta Sauce recipe from Food.com.

Provided by Lennie

Categories     Sauces

Time 15m

Yield 2-3 serving(s)

Number Of Ingredients 4

1/2 cup chicken stock
1/2 cup whipping cream
2 tablespoons crumbled blue cheese
2 tablespoons freshly grated parmesan cheese

Steps:

  • Combine all ingredients in a saucepan and heat on medium.
  • Let thicken slightly and make sure cheeses are melted.
  • Add fresh herbs, minced, of your choice-- in any amount you wish-- if desired.
  • You may not want to add salt depending on the saltiness of your stock, but freshly ground pepper is nice.
  • Use white pepper if you can find it.
  • Serve over pasta or gnocchi.

Loveness Mano
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This sauce was amazing! It was so creamy and flavorful. I loved the combination of the blue cheese and the bacon. I will definitely be making this again.


Troy Irwin
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Not a fan.


suyonsa Khadka
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This sauce was easy to make and tasted great. I will definitely be making it again.


Dominick Triolo
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I followed the recipe exactly and the sauce turned out perfectly. It was creamy, flavorful, and the blue cheese flavor was just right. I served it over penne pasta and it was a hit with my family. I will definitely be making this again.


A series
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Delicious!


Amber Rachelle
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This sauce was a bit too rich for my taste. The blue cheese flavor was a bit too strong. I think I would have liked it better if I had used less blue cheese.


Mmuso kaelo Matete
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Not bad!


Khadar Maxamed
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This sauce was easy to make and had a great flavor. I especially liked the addition of the crumbled bacon. It added a nice smoky flavor to the dish. I will definitely be making this again.


Valentine Baloyi
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Meh.


ahmed gurey awkhalaf khayr
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I'm not a huge fan of blue cheese, but this sauce was surprisingly delicious. The blue cheese flavor was subtle and not overpowering, and it added a nice richness to the sauce. I'll definitely be making this again.


Amara Butler
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Yum!


Bushra Ashraf
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This blue cheese pasta sauce is a game-changer! It's so creamy, flavorful, and easy to make. I loved the tangy blue cheese flavor, and it paired perfectly with the pasta. Will definitely be making this again soon.


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