Yep, this is the real stuff that your Great Aunt Martha made for her covered dish at the annual family reunion down at the old home place. No frills but wonderful cole slaw. This is the recipe that I exclusively use on pork barbeque sandwiches too. This cole slaw is NOT "milky-runny," even though it is mayonnaise-based. The original recipe comes from Art Ginsberg ("Mr. Food").
Provided by Bone Man
Categories Vegetable
Time 30m
Yield 8 cups
Number Of Ingredients 7
Steps:
- In a large bowl, combine mayonnaise (don't use Miracle Whip!), lemon juice, sugar and salt.
- Add cabbage, carrots and green bell pepper. Toss and refrigerate.
- Will keep for three days or more.
Nutrition Facts : Calories 148.2, Fat 9.9, SaturatedFat 1.5, Cholesterol 7.6, Sodium 518.8, Carbohydrate 15.3, Fiber 1.8, Sugar 7.9, Protein 1.2
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jimmyleon007
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. It's sweet and tangy, and the cabbage is nice and crunchy.
Lucky lucky Lucky
[email protected]This coleslaw is the perfect side dish for any summer gathering. It's light and refreshing, and it goes with everything.
Victoria Caldera
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a great make-ahead dish, which is perfect for busy weeknights.
Rana Nouman
[email protected]I'm not a big fan of coleslaw, but this recipe is amazing. It's so creamy and flavorful, and the cabbage is perfectly crisp.
Tofek Meki
[email protected]This coleslaw is so easy to make and it's always delicious. I love that I can customize it to my own taste.
martins nwokedi
[email protected]I've made this coleslaw several times and it's always a hit. It's the perfect side dish for summer barbecues.
TORGOM MANUKYAN
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Ahsan ullah Ander
[email protected]I love that this coleslaw is made with Greek yogurt instead of mayonnaise. It's so much healthier and just as delicious.
ZeeshaL Malik
[email protected]This coleslaw is a great way to use up leftover cabbage. I always have some on hand for a quick and easy side dish.
Awami Saharo News HD
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is perfect.
jegul jeg
[email protected]This coleslaw is a great make-ahead dish. I usually make it the day before a party so the flavors have time to meld.
firstname last name
[email protected]I made this coleslaw for a potluck and it was a huge success. Everyone loved it!
Kumbukani Sapuwa
[email protected]This is the best coleslaw recipe I've ever tried. It's so creamy and flavorful, and the cabbage is always perfectly crisp.
sorupdas sajib
[email protected]I've been making this coleslaw for years and it never disappoints. I love that it's so versatile - I can add or remove ingredients to suit my taste.
Abdul gulfaam
[email protected]This coleslaw recipe is a hit at every family reunion! It's simple to make and always a crowd-pleaser.