BASIC FROSTING
Make and share this Basic Frosting recipe from Food.com.
Provided by Ceezie
Categories Dessert
Time 5m
Yield 1/3 cup
Number Of Ingredients 5
Steps:
- Whip all ingredients and beat until smooth.
- Add food coloring if desired.
Nutrition Facts : Calories 1404.1, Fat 36.5, SaturatedFat 23, Cholesterol 98, Sodium 271.1, Carbohydrate 272.2, Sugar 265.3, Protein 1.9
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nabil ahmed
[email protected]I wouldn't make this frosting again.
Na
[email protected]This frosting was a bit too runny for my liking.
Samuel Bennett
[email protected]I had some trouble getting the frosting to the right consistency, but it eventually turned out okay.
Ujjol Mia
[email protected]This frosting was a bit too sweet for my taste, but it was still good.
Kirungi Christopher
[email protected]Yum!
Joy Mitei
[email protected]5 stars!
Saheed Adewumi kstar okikiayo
[email protected]I would definitely recommend this frosting to anyone looking for a delicious and easy-to-make recipe.
Shamima Rahman
[email protected]This frosting is perfect for any occasion. It's not too sweet and has a great flavor.
Adriam Cabral
[email protected]I was really impressed with how this frosting turned out. It was so smooth and creamy.
Jabran Adeel
[email protected]This frosting is delicious and easy to make. I love that it doesn't require any special ingredients.
Melina Nguyen
[email protected]I've been using this frosting recipe for years, and it's always a hit. It's so versatile and can be used on cakes, cupcakes, cookies, and even fruit.
Whitney
[email protected]This was my first time making frosting from scratch, and it turned out great! It was easy to make and had a delicious, creamy texture.