BASIC PESTO
Pesto is a mouthful of bright summer - basil made more so. You can buy it in a jar or in the refrigerator section of your grocery story, but there is nothing better than making it yourself. Fresh basil can be found in abundance at farmers' markets in the summer. Just clean, take the stems off and throw the leaves in a food processor with nuts and garlic. Dribble in the oil and you've got a versatile sauce for pasta, chicken or fish.
Provided by Florence Fabricant
Categories easy, quick, condiments, editors' pick
Time 15m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Combine basil leaves, pine nuts or walnuts and garlic in a food processor and process until very finely minced.
- With the machine running slowly dribble in the oil and process until the mixture is smooth.
- Add the cheese and process very briefly, just long enough to combine. Store in refrigerator or freezer.
Nutrition Facts : @context http, Calories 82, UnsaturatedFat 6 grams, Carbohydrate 1 gram, Fat 8 grams, Fiber 0 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 49 milligrams, Sugar 0 grams
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Rajuan rr Hossain
[email protected]I love this pesto! It's so easy to make and it tastes so fresh and delicious. I love that it's made with all-natural ingredients. I will definitely be making this again and again.
Lisa Hetzler
[email protected]This pesto is so easy to make and it's absolutely delicious! I love the combination of basil, pine nuts, and Parmesan cheese. It's perfect for pasta, pizza, or just as a dip for bread.
Mangal Bk
[email protected]I've been making this pesto for years and it's always a hit. It's so versatile and can be used in so many different dishes. I love to add it to grilled chicken or fish, or use it as a marinade for vegetables.
Mthandeni Madondo
[email protected]This pesto is amazing! I love the combination of basil, pine nuts, and Parmesan cheese. It's the perfect addition to any pasta dish.
Prince Sajid
[email protected]I made this pesto for the first time last night and it was delicious! It was so easy to make and it tasted so fresh and flavorful. I will definitely be making this again.
ifenna gabriel
[email protected]This pesto is a staple in my kitchen. I use it all the time. It's so easy to make and it adds so much flavor to any dish. I love the combination of basil, pine nuts, and Parmesan cheese. It's the perfect addition to any pasta dish.
Bad Bunny
[email protected]I love this pesto! It's so versatile and can be used in so many different dishes. I love to add it to pasta, pizza, or just as a dip for bread. It's also great as a marinade for chicken or fish.
Evan Islam Ripon
[email protected]This pesto is amazing! It's so easy to make and it tastes so fresh and delicious. I love that it's made with all-natural ingredients. I will definitely be making this again and again.
Dv Antor
[email protected]I'm not usually a big fan of pesto, but this recipe changed my mind. It's so creamy and flavorful. I love the combination of basil, pine nuts, and Parmesan cheese. It's the perfect addition to any pasta dish.
Rene Valencia
[email protected]This pesto is a game-changer! It's so easy to make and it adds so much flavor to any dish. I love to use it on pasta, pizza, or as a dip for vegetables.
gary g
[email protected]I've tried many pesto recipes over the years, but this one is by far the best. It's so simple to make and it always turns out perfect. I love the bright green color and the浓郁的味道.
Haily Whitten
[email protected]I made this pesto for the first time last night and it was a huge success. My family loved it! It was so easy to make and it tasted so fresh and delicious. I will definitely be making this again.
Mohamed yahyia
[email protected]This pesto is amazing! It's so flavorful and creamy. I love that it's made with fresh basil and pine nuts. It's the perfect addition to any pasta dish.
Shamshad Baloch
[email protected]I've been making this pesto for years and it's always a hit. It's so versatile and can be used in so many different dishes. I love to add it to grilled chicken or fish, or use it as a marinade for vegetables.
Simione Matjila
[email protected]This pesto is so easy to make and it's absolutely delicious! I love the combination of basil, pine nuts, and Parmesan cheese. It's perfect for pasta, pizza, or just as a dip for bread.