BASIC SHORTBREAD COOKIES

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Basic Shortbread Cookies image

Light and flakey,this recipe is a cookie baking staple around my house, with it's minimal ingredients and tasty results. I use it for cut-out Christmas cookies in the winter, and add orange or lemon zest for a cool summer alternative.

Provided by Wildflower5656

Categories     Dessert

Time 25m

Yield 36 serving(s)

Number Of Ingredients 5

1 cup butter
2 cups flour
2/3 cup sugar
1/4 teaspoon salt
2 teaspoons vanilla

Steps:

  • Mix all ingredients until dough comes together (will seem very crumbly at first).
  • Roll out and cut into shapes.
  • Bake on a greased pan at 350° until edges are lightly browned (watch carefully, as these cook VERY FAST).
  • Frost if desired.

Nutrition Facts : Calories 85.5, Fat 5.2, SaturatedFat 3.2, Cholesterol 13.6, Sodium 52.6, Carbohydrate 9, Fiber 0.2, Sugar 3.8, Protein 0.8

Katlego Rano
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These cookies are a must-try!


malika kavish
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I highly recommend this recipe to anyone who loves shortbread cookies.


Leslie Flagg
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These cookies are perfect for dunking in coffee or tea.


Domen Brown
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I love the simplicity of these cookies. They're made with just a few basic ingredients.


Nwai Monwa
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These cookies are a great way to use up leftover butter.


Elizabeth Ashley
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I'm definitely going to be making these cookies again and again.


Harunhr Harunharun
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These cookies are so addictive! I can't stop eating them.


Jadelyn Christopher
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I love the way these cookies melt in my mouth.


Itz handsome
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These cookies are perfect for any occasion. I've made them for Christmas, birthdays, and even just because.


md mohi
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I'm not a big baker, but these cookies were so easy to make. I didn't even have to chill the dough!


Sonja Nel
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I made these cookies for my friends and they loved them! They said they were the best shortbread cookies they've ever had.


Noman Ayan
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These shortbread cookies are the best! They're so easy to make and they always turn out perfect. I love the buttery flavor and the crumbly texture.


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