BASIC TURKEY BRINE (WHOLE FOODS)
Steps:
- Combine salt, sugar, aromatics and 1/2 gallon (8 cups) of water in a large pot and place over medium-high heat. Stir until sugar and salt are dissolved. Bring to a boil, lower heat and simmer for 5 minutes. Remove from heat and allow to cool. Stir in remaining 1/2 gallon water (or water and ice) and cool completely. Pour brine into a container just large enough to hold turkey comfortably. (A 4- or 5-gallon vessel should be good for a 10- to 12-pound turkey.) Add turkey; add a little more water or ice to submerge it if necessary. Turn bird a few times and then leave breast-side down in the water; place a heavy plate over the poultry if it floats. Chill 5 to 6 hours. Remove bird from brine, discard brine and roast as directed.
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Nazar gull
[email protected]I can't wait to try this brine recipe this Thanksgiving. I'm sure it will be a hit with my family and friends.
Okon Dennis
[email protected]This brine recipe is a must-try for anyone who loves turkey. It's easy to make and the results are amazing.
John Ombati
[email protected]I've been using this brine recipe for years and it never disappoints. It's the perfect way to cook a juicy and flavorful turkey.
Dudu Heritage
[email protected]This brine recipe is a lifesaver! I'm not the best cook, but this recipe made me look like a pro.
Hridoy Talukder
[email protected]I'm not a big fan of turkey, but this brine recipe changed my mind. The turkey was moist and flavorful, and I actually enjoyed it.
khalid saeed
[email protected]I would definitely recommend this brine recipe to anyone looking for a delicious and easy way to cook turkey.
Siphesihle Sibisi
[email protected]I followed the recipe exactly and my turkey turned out perfectly. It was moist and delicious.
Ntando Nhlanhla
[email protected]This brine is amazing! My turkey was the best I've ever had. So juicy and flavorful.
Karina Dibs
[email protected]I've tried many turkey brine recipes over the years, but this one is by far the best. The combination of spices and herbs is perfect.
Pradeep Dushmantha
[email protected]This brine recipe is a game-changer! The turkey came out so moist and flavorful. It was a hit with my family and friends.