From Steve Raichlen, a wonderful compound butter for fish or other grilled things. This makes a fair amount-- enough for 8 servings of, for example, grilled swordfish, though Raichlen calls it a recipe for 4.
Provided by Chef Kate
Categories European
Time 10m
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix it all and let it sit a bit to mellow.
- If you're making it ahead, roll it up in plastic wrap so you end up with a nice log of compound butter.
- This freezes beautifully.
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NONO LOVE Marmr LOVE
nono-l@hotmail.comI can't wait to try this butter on my next steak!
Kristin Love
kristin9@gmail.comThis butter is a great gift for any foodie.
Sultana pritha
sultana_p@hotmail.comThis butter is a little pricey, but it's worth it.
Hamza Jamal
h-j23@hotmail.comI'm not sure what I was expecting, but this butter definitely exceeded my expectations.
Merwan Elias
merwanelias@hotmail.comThis butter is a great addition to any cheeseboard.
Md. Salauddin
m.s@gmail.comI used this butter on roasted vegetables and it was amazing!
Jessica Denton
d@hotmail.frThis butter is a great way to add flavor to grilled meats.
Thamil Vavaiya
thamil_v@gmail.comI'm not a huge fan of basil, but I really enjoyed this butter.
tayna bailey
t.b@yahoo.comThis butter is so easy to make, even a beginner cook can do it.
tohidul islam towshik
tohidul_i@yahoo.comI love the pop of color that the capers add to this butter.
Cookie Is back
b_c63@yahoo.comThis butter is a great way to use up fresh basil.
Aqaba Scuba Diving Jordan
a_j5@gmail.comI was skeptical about the combination of basil and capers, but I was pleasantly surprised. This butter is delicious!
Roman Mollha
r.m@hotmail.comThis is my new favorite compound butter. It's so simple to make and adds a lot of flavor.
Steph Carlo
carlos48@hotmail.co.ukI made this butter for a special occasion and it was a huge success. Everyone loved it!
Dewan Khan
khandewan68@gmail.comThis butter is so versatile. I've used it on everything from pasta to vegetables.
Faixah Muhammed shikkau
fshikkau62@hotmail.frI love the combination of basil and capers in this butter. It's perfect for grilled chicken or fish.
Anne Hay
h_a85@yahoo.comThis basil caper butter was a hit at my last dinner party! It's so easy to make and adds a delicious burst of flavor to any dish.