BASIL CORN & TOMATO BAKE
This recipe has several of my favorite go-togethers: corn, tomatoes, onion, cheese. Oh, yum, I can taste it already! A good recipe for vegans or for Lent. Recipe & photo: tasteofhome.com
Provided by Ellen Bales
Categories Other Main Dishes
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Heat oil in a small skillet over medium heat. Add onion; cook and stir till tender.
- 2. In a large bowl, whisk eggs and soup until blended. Stir in vegetables, bread crumbs, 1/3 cup basil, salt and onion.
- 3. Place mixture in a greased or sprayed 11x7-inch baking dish. Bake, uncovered, in a preheated 350-degree oven for 40-45 minutes or until bubbly. Top with cheese and bake 5-10 minutes more or until cheese is melted. Let stand 10 minutes before serving. If desired, top with additional fresh basil.
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Onyibe Kingsley
[email protected]I can't wait to try this recipe. It looks so good.
Md Asraf
[email protected]This dish is so easy to make and it's so delicious. I love the combination of basil, corn, and tomatoes.
Beast_Pro-5
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to bring to potlucks or parties.
Toma Aktar
[email protected]This is the best Basil Corn Tomato Bake I've ever had. I highly recommend it.
Manikhan Roman
[email protected]I made this dish for my family and they loved it. Even my picky kids ate it all up.
Mehmood Khan
[email protected]This dish is perfect for a hot summer day. It's light and refreshing.
Lulzime Drazhi
[email protected]I'm not a vegetarian, but I love this dish. It's so flavorful and satisfying.
Sabikun Nahar Meem
[email protected]I'm always looking for new ways to use fresh basil, and this recipe is a great option. It's easy to make and the results are delicious.
Zohaib Tarar
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Ella Nova
[email protected]I added some chopped red onion to this dish and it was delicious. I think it would also be good with some crumbled feta cheese on top.
Dark Dimension Vader
[email protected]This dish is a great way to use up leftover corn and tomatoes.
Taghan Paulse
[email protected]I'm not a big fan of basil, but I still enjoyed this dish. The corn and tomatoes were really flavorful.
ds p
[email protected]Wow!
Evelyn Byrd
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's a healthy and delicious option.
Topaz San Felipe
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but the flavors are amazing.
HUSSAIN BHUTTA
[email protected]This recipe is so easy to follow and the results are delicious. I will definitely be making this again.
Jacoby Heredia
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it.
Kyla Daley
[email protected]Basil Corn Tomato Bake turned out amazing! I love how the flavors of the basil, corn, and tomatoes blend together. It's the perfect summer side dish.