BASIL ORANGE CHOPS
This is a delicious main course that comes together easily when time is short. It's special enough for company!-Lori Blevins, Douglasville, Georgia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, brown pork chops and onion over medium heat in oil until no longer pink. Stir in the orange juice, zest and basil. Bring to a boil. Reduce heat; cover and cook until meat juices run clear. Remove chops and keep warm. , In a small bowl, combine the cornstarch and water until smooth; add to the skillet. Cook and stir for 2 minutes or until thickened. Serve with the chops.
Nutrition Facts : Calories 105 calories, Fat 5g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 9mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 6g protein.
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Jerrylyn Humer
[email protected]This recipe was a little too sweet for my taste. I think I'll try it again with less orange juice.
Sandeep Bohara
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were so tender and flavorful. I'll definitely be making this again.
Bhawna Sharma
[email protected]This was an easy and delicious recipe. The chops were cooked perfectly and the sauce was flavorful. I served it with rice and it was a perfect meal.
Tyrece Hunt
[email protected]This recipe was a hit at my party! The chops were juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.
Fareed Razzaq
[email protected]The chops were cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a healthy and delicious meal.
Snake Boy
[email protected]This recipe was a bit bland. I think I'll add some more spices next time.
Muhammad Waqas Bashir
[email protected]The chops were a little too salty for my taste. I think I'll try using less salt next time.
Innocent Demudia
[email protected]This recipe was easy to follow and the chops turned out delicious. I served it with rice and it was a perfect meal.
Willis Nansubuga Mwesigwa
[email protected]I made this recipe for my family and they loved it! The chops were juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.
Alysia Herring
[email protected]This recipe was a bit time-consuming, but it was worth it. The chops were so tender and flavorful. I served it with mashed potatoes and it was a perfect meal.
Musfir Alkozay
[email protected]I love the combination of orange and basil in this recipe. The chops were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Orji Amaobi
[email protected]This recipe was easy to follow and the chops turned out great. I served it with roasted vegetables and it was a healthy and delicious meal.
Wasswa David
[email protected]The chops were a little dry, but the sauce was delicious. I'll try cooking them for a shorter amount of time next time.
Malou Gorospe
[email protected]This recipe was a little too sweet for my taste. I think I'll try it again with less orange juice.
Angelina Ambrose
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The chops were so tender and flavorful. I'll definitely be making this again.
Ariana Davis
[email protected]This was an easy and delicious recipe. The chops were cooked perfectly and the sauce was tangy and sweet. I served it with rice and it was a perfect meal.
Misty Millenbine
[email protected]I love this recipe! The orange and basil flavors pair perfectly together. I've made it several times and it's always a crowd-pleaser.
Blessing Vincent
[email protected]This basil orange chops recipe was a hit! The chops were juicy and flavorful, and the sauce was out of this world. I will definitely be making this again.