BATIDA DE COCO (BRAZIL)
The batida is a classic Brazilian cocktail. A mere sip evokes the beach at Ipanema or an afternoon sitting in the shade of a palm-thatched hut in Itaparica, where batidas and other cachaca-based drinks are served up to accompany freshly grilled seafood. Batidas can be made with any fruit, so Brazilians take full advantage of the bounty that nature has given them. Pineapples, mangoes, strawberries, lemons, passion fruit, and even peanuts go into the blender to emerge as batidas. This recipe calls for freshly grated coconut, but you can substitute virtually any fruit.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place all the ingredients in a blender and mix until smooth.
- Pour into chilled cocktail glasses.
- White rum can be substituted for the cachaga.
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Zaman gondal
[email protected]I'm not a big fan of coconut, but this Batida de Coco was surprisingly good.
Alexander Sierra Jr
[email protected]This Batida de Coco is a great way to cool down on a hot summer day.
Ababu Enrique
[email protected]I love how versatile this Batida de Coco recipe is. I can adjust the sweetness and alcohol content to my liking.
Austin Thompson
[email protected]This Batida de Coco is a delicious and refreshing treat.
Aysah Kha
[email protected]This Batida de Coco is the perfect balance of sweet and boozy.
Fillimon Abaynhe
[email protected]I'm so glad I found this Batida de Coco recipe. It's my new favorite drink!
William Waja
[email protected]This Batida de Coco is a great way to celebrate a special occasion.
Chad Aresvik
[email protected]I love the combination of coconut and rum in this Batida de Coco.
Matebele Katleho
[email protected]This Batida de Coco is the perfect drink to relax with on a hot summer day.
Steve Santillan
[email protected]I love the creamy texture of this Batida de Coco.
MD MOKSO
[email protected]This Batida de Coco is so easy to make, and it's always a crowd-pleaser.
Maryam Wasif
[email protected]I made this Batida de Coco for a party and everyone loved it. It's a really impressive drink to serve.
Nabukeera kautharah
[email protected]This Batida de Coco is a great way to use up leftover coconut milk.
Dur Muhammad
[email protected]I love that this recipe uses fresh coconut milk. It makes the Batida de Coco so much more flavorful.
jayalal aryal
[email protected]This Batida de Coco is the perfect summer drink. It's light and refreshing, and the coconut flavor is so tropical.
Jen Chapel
[email protected]I'm not a big fan of coconut, but this Batida de Coco was surprisingly delicious. The sweetness of the condensed milk and the creaminess of the coconut milk balance each other out perfectly.
stth stth
[email protected]This is the best Batida de Coco I've ever had! The coconut flavor is so rich and creamy, and the rum gives it a nice kick.
Dabney Tuggle
[email protected]I love how easy this recipe is to make. I always have the ingredients on hand, so it's a great last-minute dessert.
Aita tmg
[email protected]This Batida de Coco recipe was a hit at my last party! It's so creamy and refreshing, and the coconut flavor is just perfect.