Batter Bread is a no-knead yeast bread using unbleached all-purpose flour. Hint: All yeast bread doughs rise best at about 85 degrees F. Put in oven with a bowl of hot water on bottom shelf. Inside a gas oven with a pilot light is ideal.
Provided by Ed
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 2h40m
Yield 12
Number Of Ingredients 7
Steps:
- Mix together shortening, sugar, salt, yeast, and 1 1/5 cups flour. Add warm water and beat by hand about 300 strokes, or 3 minutes, with an electric mixer. Add remaining flour, scraping bowl often, and mix all together until smooth.
- Cover with a clean cloth and let rise until doubled in volume.
- Stir dough down gently, and spoon into a lightly greased 9x5 inch loaf pan (the batter should be sticky). Pat down with floured hands to help shape. Cover again, and let rise for about 30 minutes.
- Preheat oven to 375 degrees F (190 degrees C).
- Bake for about 45 minutes. Place on a cooling rack, and brush top with melted butter.
Nutrition Facts : Calories 150.9 calories, Carbohydrate 26.2 g, Cholesterol 2.5 mg, Fat 3.4 g, Fiber 1 g, Protein 3.5 g, SaturatedFat 1.2 g, Sodium 396.1 mg, Sugar 2.2 g
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Leon Short
[email protected]This recipe is a keeper!
Abby Diaz
[email protected]I'm not a baker, but I was able to follow the instructions and make a perfect loaf of bread.
Nigus
[email protected]This bread is a hit with my family and friends.
Muhammed Naveed
[email protected]I highly recommend this recipe.
Siddiq Khan
[email protected]This is the best batter bread recipe I've ever tried.
my angel
[email protected]I'm so glad I tried this recipe. The bread is amazing! It's the perfect combination of light and fluffy, with a slightly crispy crust. I'll definitely be making this again.
Katelyn Lamb
[email protected]This bread is delicious! It's light and fluffy, with a beautiful golden crust. I highly recommend this recipe.
TTBRYN TM
[email protected]I love this batter bread recipe! It's so easy to make and the bread always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Manojkr Kathmandu1
[email protected]This recipe is a keeper! The bread is delicious and so easy to make. I'm not a baker, but I was able to follow the instructions and make a perfect loaf of bread. I'll definitely be making this again.
Konnor King
[email protected]This batter bread is amazing! It's so light and fluffy, and the crust is perfectly golden brown. I've never had batter bread this good before. I will definitely be making this again.
Jacob Aycock
[email protected]I've made this batter bread recipe several times now and it's always a hit. My family and friends love it! It's so easy to make and the bread always turns out perfect. I highly recommend this recipe.
Dosta ali Mallah
[email protected]This is the best batter bread recipe I've ever tried. It's so easy to follow and the results are always perfect. The bread is always light and fluffy, with a beautiful golden crust. I highly recommend this recipe!
Ruthann Edwards
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread turned out perfect! It's the perfect combination of light and fluffy, with a slightly crispy crust. I'll definitely be making this again.
Saskriti tamang
[email protected]This batter bread is a game-changer! It's so easy to make and the results are amazing. The bread is light and fluffy, with a perfect golden crust. I've never had batter bread this good before.