BATTER WHITE BREAD

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Batter White Bread image

Batter Bread is a no-knead yeast bread using unbleached all-purpose flour. Hint: All yeast bread doughs rise best at about 85 degrees F. Put in oven with a bowl of hot water on bottom shelf. Inside a gas oven with a pilot light is ideal.

Provided by Ed

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 2h40m

Yield 12

Number Of Ingredients 7

1 (.25 ounce) package active dry yeast
2 tablespoons shortening
1 ΒΌ cups warm water (110 degrees F/45 degrees C)
2 tablespoons white sugar
2 teaspoons salt
3 cups sifted all-purpose flour
1 tablespoon butter, melted

Steps:

  • Mix together shortening, sugar, salt, yeast, and 1 1/5 cups flour. Add warm water and beat by hand about 300 strokes, or 3 minutes, with an electric mixer. Add remaining flour, scraping bowl often, and mix all together until smooth.
  • Cover with a clean cloth and let rise until doubled in volume.
  • Stir dough down gently, and spoon into a lightly greased 9x5 inch loaf pan (the batter should be sticky). Pat down with floured hands to help shape. Cover again, and let rise for about 30 minutes.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Bake for about 45 minutes. Place on a cooling rack, and brush top with melted butter.

Nutrition Facts : Calories 150.9 calories, Carbohydrate 26.2 g, Cholesterol 2.5 mg, Fat 3.4 g, Fiber 1 g, Protein 3.5 g, SaturatedFat 1.2 g, Sodium 396.1 mg, Sugar 2.2 g

Leon Short
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This recipe is a keeper!


Abby Diaz
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I'm not a baker, but I was able to follow the instructions and make a perfect loaf of bread.


Nigus
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This bread is a hit with my family and friends.


Muhammed Naveed
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I highly recommend this recipe.


Siddiq Khan
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This is the best batter bread recipe I've ever tried.


my angel
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I'm so glad I tried this recipe. The bread is amazing! It's the perfect combination of light and fluffy, with a slightly crispy crust. I'll definitely be making this again.


Katelyn Lamb
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This bread is delicious! It's light and fluffy, with a beautiful golden crust. I highly recommend this recipe.


TTBRYN TM
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I love this batter bread recipe! It's so easy to make and the bread always turns out perfect. I've made it several times now and it's always a hit with my family and friends.


Manojkr Kathmandu1
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This recipe is a keeper! The bread is delicious and so easy to make. I'm not a baker, but I was able to follow the instructions and make a perfect loaf of bread. I'll definitely be making this again.


Konnor King
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This batter bread is amazing! It's so light and fluffy, and the crust is perfectly golden brown. I've never had batter bread this good before. I will definitely be making this again.


Jacob Aycock
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I've made this batter bread recipe several times now and it's always a hit. My family and friends love it! It's so easy to make and the bread always turns out perfect. I highly recommend this recipe.


Dosta ali Mallah
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This is the best batter bread recipe I've ever tried. It's so easy to follow and the results are always perfect. The bread is always light and fluffy, with a beautiful golden crust. I highly recommend this recipe!


Ruthann Edwards
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread turned out perfect! It's the perfect combination of light and fluffy, with a slightly crispy crust. I'll definitely be making this again.


Saskriti tamang
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This batter bread is a game-changer! It's so easy to make and the results are amazing. The bread is light and fluffy, with a perfect golden crust. I've never had batter bread this good before.