I've had this recipe for quite a number of years. I won second place with it in a cooking contest sponsored by our local newspaper.
Provided by Taste of Home
Categories Dinner
Time 2h45m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, brown beef in oil. Add the beef broth, onions, garlic and seasonings. Cover and simmer for 2-1/2 hours or until beef is tender; reduce heat. , Combine flour and water until smooth; gradually stir into the beef mixture. Cook and stir for 2 minutes. Add sour cream and heat through (do not boil). Serve over rice with sauerkraut on the side.
Nutrition Facts : Calories 324 calories, Fat 20g fat (8g saturated fat), Cholesterol 94mg cholesterol, Sodium 840mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 2g fiber), Protein 25g protein.
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Tiisetso Mabesele
[email protected]My family loved this recipe! The beef was cooked perfectly and the sauce was delicious.
SHAWON MOZUMDER
[email protected]This recipe was a hit! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Ejaj ejaj
[email protected]I would give this recipe 5 stars if the beef wasn't a bit tough. Otherwise, it was a great meal.
MdMainuddin Jihadi
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious. I've made it several times for my family and friends, and they all love it.
Maria Estrada
[email protected]This recipe was a disaster! The beef was overcooked and the sauce was bland. I would not recommend this recipe.
Md Rased
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt next time.
Obour Stellar
[email protected]This recipe was easy to follow and the results were delicious. The beef was tender and the sauce was flavorful. I would definitely recommend this recipe.
Louise Evans
[email protected]I'm not a big fan of beef, but this recipe was amazing! The beef was so tender and the sauce was so flavorful. I'll definitely be making this again.
Husnain Hh
[email protected]My family loved this recipe! The beef was cooked perfectly and the sauce was delicious.
LPS ilex
[email protected]This recipe was a hit! The beef was tender and the sauce was flavorful. I will definitely be making this again.
chef Akhtar munir
[email protected]I would give this recipe 5 stars if the beef wasn't a bit tough. Otherwise, it was a great meal.
Haydenplayz
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious. I've made it several times for my family and friends, and they all love it.
Jacob Smith
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The beef was cooked perfectly and the sauce was delicious.
Salina Sunuwar
[email protected]This recipe was a disaster! The beef was overcooked and the sauce was bland. I would not recommend this recipe.
Dylan Hodzi
[email protected]The beef was a bit tough, but the sauce was tasty. I'll try this recipe again with a different cut of beef.
Lenny the endoskeleton Jr
[email protected]This recipe was easy to follow and the results were delicious. The beef was tender and juicy, and the sauce was flavorful. I would definitely recommend this recipe.
Ruqouyat Aribidesi
[email protected]I'm not usually a fan of beef, but this recipe changed my mind. The beef was cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Roan Lee
[email protected]This Bavarian beef dinner was an absolute hit with my family! The beef was so tender and flavorful. The sauce was rich and creamy. I will definitely be making this again.