BAVARIAN STRAWBERRY CREAM PIE

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Bavarian Strawberry Cream Pie image

I had tons of strawberries so I had to at least try this pie. Naturally I used Recipe #371212 for the crust. Next time I make this, I will have to make make two pies since it was so creamy and dreamy. If you like strawberries and cream, this pie is a dream come true!! Time does not include refrigeration. Enjoy!!

Provided by Bay Laurel

Categories     Gelatin

Time 45m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 7

1 quart strawberry
1/2 cup sugar
3 tablespoons cold water
2 teaspoons unflavored gelatin
3 tablespoons boiling water
1 tablespoon fresh lemon juice
1 cup cold heavy cream

Steps:

  • In a large bowl, crush strawberries and add sugar.
  • Let stand 30 minutes.
  • Pour cold water in a bowl and add the unflavored gelatin to the top.
  • Let stand 5 minutes.
  • Add boiling water to dissolve the gelatin; stir.
  • Stir in the the strawberries and add fresh lemon juice.
  • Chill the gelatin until it is the thickness of unbeaten egg whites.
  • Whip the cream until firm peaks form.
  • Gently fold into strawberry mixture.
  • Pour into pie crust and refrigerate for at least 4 hours.

Anish Bhai
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5 stars! This pie was incredible!


Gisselle Aguilar
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Overall, this pie was a success! I would definitely recommend it to others.


Noman Qurashi
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This pie was a bit too sweet for my liking, but my family loved it.


Ramadhan Omar
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I'm not usually a fan of strawberry pies, but this one was amazing! The cream filling was so smooth and flavorful.


Aru Channy
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This pie was a showstopper! It was the perfect dessert for a special occasion.


Damian Nippold
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I would definitely make this pie again, but I would reduce the amount of sugar in the cream filling.


Shani Rathnayaka
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The pie crust was a bit crumbly, but the flavor was great.


Badar Usman
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The cream filling was a bit too sweet for my taste, but overall the pie was very good.


Sofia Khaydarova
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I loved the vibrant color of the strawberries in this pie. It made it look so inviting.


Casandra Rafa
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The instructions were easy to follow and the pie was relatively simple to make. I highly recommend this recipe for anyone looking for a delicious and impressive dessert.


Innocent Banda
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Followed the recipe to a T and it turned out perfect! The pie was a hit at our family gathering.


AIS
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This Bavarian strawberry cream pie was an absolute delight! The combination of the sweet and tangy strawberries, the creamy filling, and the buttery crust was truly heavenly.


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