Super easy appetizer that takes next to no work at all. Tastes great!
Provided by MADDIES MOM
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 4h2m
Yield 7
Number Of Ingredients 3
Steps:
- Place prepared meatballs, barbeque sauce, and ketchup in a slow cooker. Let cook on a low heat for 4 hours, stirring occasionally.
Nutrition Facts : Calories 322 calories, Carbohydrate 32.1 g, Cholesterol 49.5 mg, Fat 17 g, Fiber 2 g, Protein 9.3 g, SaturatedFat 7.6 g, Sodium 1381.2 mg, Sugar 21.1 g
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Muneer Ahmad
[email protected]These meatballs were easy to make and very flavorful.
Nonhlanhla Lelo
[email protected]These meatballs were perfect!
Adrian Medeles
[email protected]These meatballs were a little dry.
Alessandra sigala
[email protected]These meatballs were a little too sweet for my taste.
Faith In
[email protected]I've never made meatballs before but these were so easy to make.
Bara 2
[email protected]These meatballs are a great way to use up leftover meat.
alternative account
[email protected]I've made these meatballs several times now and they always turn out great.
Nathan Aiyelabola
[email protected]These meatballs were a hit at my party! Everyone loved them.
Sandra Okolie
[email protected]These meatballs were easy to make and very flavorful. I would definitely recommend them.
Faith Assan
[email protected]These meatballs were perfect! I will definitely be making them again.
Sar min
[email protected]These meatballs were a little dry. I would add more moisture next time, such as some bread crumbs or milk.
Foyjul Alom
[email protected]These meatballs were a little too sweet for my taste. I would cut back on the brown sugar next time.
MK7 GAMING
[email protected]I've never made meatballs before but these were so easy to make. I'm definitely going to make them again.
Jesse Quezada
[email protected]These BBQ meatballs are a great way to use up leftover meat. I used leftover steak and they were amazing.
Mehjumand Akhtar
[email protected]I made these meatballs for my family and they loved them. They were so moist and juicy.
Rana Sajid
[email protected]These meatballs were delicious! I used ground turkey instead of beef and they were still very flavorful.
Let's Eat
[email protected]I've made these BBQ meatballs several times now and they always turn out great. They're a perfect appetizer or party food.
rid mika
[email protected]These BBQ meatballs were a hit at my last party! They were so easy to make and everyone loved them.