BBQ POTATOES WITH GREEN ONIONS
These potatoes are the best. My aunt made these for dinner one night, and we just drooled everywhere. MMM - Good, quick, and easy!!
Provided by Mylene Bernicky
Categories Side Dish Potato Side Dish Recipes
Time 55m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for high heat.
- Microwave potatoes on High 5 to 8 minutes, until tender but still firm. Cool slightly, and cube.
- Place cubed potatoes on a large piece of foil. Top with green onions. Dot with butter, and season with salt and pepper. Tightly seal foil around the potatoes.
- Cook on the prepared grill 20 to 30 minutes, until tender.
Nutrition Facts : Calories 321.3 calories, Carbohydrate 65.2 g, Cholesterol 10.2 mg, Fat 4.2 g, Fiber 8.4 g, Protein 7.7 g, SaturatedFat 2.5 g, Sodium 51 mg, Sugar 3.1 g
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Joan Kevin
[email protected]I'm not a big fan of BBQ sauce, but these potatoes were still delicious. The green onions added a nice touch of flavor.
Lee Williis
[email protected]These potatoes are the perfect side dish for any BBQ. They're easy to make and they're always a hit.
Kelsey Bozarth
[email protected]These potatoes were a bit too greasy for my taste. I think next time I'll drain them on paper towels before serving.
Sajid Azeem
[email protected]I've made these potatoes several times and they're always a hit. I love the combination of BBQ sauce and green onions.
MD onik Khan
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I love that I can just throw them in the oven and forget about them.
Furqan Khoso
[email protected]These potatoes were a bit too spicy for me, but my friends loved them. I think next time I'll use less chili powder.
Angel Manenje
[email protected]I love this recipe! The potatoes are always crispy on the outside and fluffy on the inside. The BBQ sauce is also amazing. I highly recommend this recipe.
GEORGE NDUNGU
[email protected]These potatoes were just okay. I found them to be a bit dry and the flavor was a bit bland.
Martha Rose
[email protected]I made these potatoes for a crowd and they were a total hit! Everyone raved about them. I'll definitely be making them again.
Bhujel Jiban
[email protected]These potatoes were a bit too smoky for my taste, but my husband loved them. I think next time I'll use a milder BBQ sauce.
Shyam Ram
[email protected]So easy to make and so delicious! I'm not usually a big fan of BBQ sauce, but this recipe changed my mind. The potatoes were perfectly cooked and the sauce was tangy and flavorful.
Léa Boudouris
[email protected]These BBQ potatoes were a huge hit at our last potluck! I loved the crispy skin and the tender, flavorful insides. I'll definitely be making them again soon.