Categories Rum Alcoholic Cocktail Party Cocktail Lime Cherry Triple Sec House & Garden Drink
Yield Serves 1.
Number Of Ingredients 5
Steps:
- Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a large cocktail glass or wineglass.
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Monir Gamer
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Hafiz azam
[email protected]This dish was a bit too spicy for me. I would recommend using less chili peppers or omitting them altogether.
Loomy Ahmed
[email protected]I found that the chicken was a bit dry. I would recommend cooking it for less time or using a different cooking method.
CuteLovely Secretlover
[email protected]This dish is a bit too sweet for my taste. I would recommend using less pineapple juice or adding some chili peppers to balance out the flavors.
Excellent Villag
[email protected]The leftovers from this dish are just as good as the fresh meal. I love packing it for lunch the next day.
Rodney Malone
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Amber Maas
[email protected]This is one of my go-to recipes when I'm short on time. It's so quick and easy to make, and it's always delicious.
Abdulai sualisu
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. It's perfect for potlucks, picnics, or any other casual gathering.
Adeniji Peace
[email protected]This dish is a great way to get your kids to eat their veggies. My kids love the sweet and tangy sauce, and they don't even realize they're eating healthy.
Fariha Tamanna
[email protected]I love the fact that this recipe uses fresh pineapple. It gives the dish such a bright and tropical flavor.
Angela Mitchell
[email protected]The Beachcomber sauce is amazing! It's the perfect balance of sweet, sour, and savory. I could eat it by the spoonful.
Joliene Williams
[email protected]This dish is so easy to make, even for a beginner cook like me. I love that I can throw everything in one pot and have a delicious meal ready in no time.
Ruksan Ruksan
[email protected]I love how versatile this Beachcomber recipe is. I've made it with chicken, shrimp, and even tofu, and it always turns out delicious. It's a great way to use up whatever veggies I have on hand.
Ssentongo Derrick
[email protected]This Beachcomber chicken dish was a total hit at my last dinner party! The flavors were incredible, and the chicken was cooked to perfection. Everyone raved about it.