BEANIE WEENIE QUESADILLA ROLLS
This treat was born out of ready-to-be-used leftovers and my desire to create something new and fun for our 6-year-old to have for lunch. This is now one of his favorites (Grampa's too!).
Provided by Bella
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Pour soup into a small microwave safe bowl. Wrap tortilla and hot dog with a clean, lightly moist cloth. Place soup, tortilla, and hot dog in microwave and cook on high approximately 30 seconds, or until tortilla is hot and pliable and the soup is hot.
- Place hot dog and soup in center of tortilla; sprinkle with cheese and roll. Microwave for an additional 10 seconds to fully melt the cheese.
Nutrition Facts : Calories 448.3 calories, Carbohydrate 40.8 g, Cholesterol 66.2 mg, Fat 22 g, Fiber 4.6 g, Protein 21 g, SaturatedFat 9 g, Sodium 1365.8 mg, Sugar 0.7 g
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Adenuga Florence
[email protected]These quesadilla rolls were a bit too bland for my taste. I would have liked more flavor.
Shona McFarlane
[email protected]I'm not a huge fan of beanie weenies, but I actually really liked these quesadilla rolls. The cheese and tortillas were perfectly melted and crispy.
Prabin Sharma
[email protected]These quesadilla rolls were really easy to make and they tasted great! I used a variety of fillings, including cheese, beans, and chicken. I also added some salsa and sour cream. They were a hit with my family.
Fatema Tul Nishi
[email protected]These quesadilla rolls were a bit too greasy for my taste. I think I would have preferred to bake them instead of frying them.
Annel Akumagyesi
[email protected]I followed the recipe exactly and my quesadilla rolls turned out perfectly! They were a hit with my family and friends.
Stacey James
[email protected]These quesadilla rolls were really easy to make and they turned out great! I will definitely be making them again.
Obed Jesse
[email protected]I'm not a huge fan of beanie weenies, but I actually really liked these quesadilla rolls. The cheese and tortillas were perfectly melted and crispy.
Xtilsh King
[email protected]These quesadilla rolls were okay, but I wasn't blown away. I thought they were a bit bland. I would have liked more flavor.
Munna Miah
[email protected]I made these quesadilla rolls for my kids and they loved them! They're a great way to get them to eat their vegetables.
Dean Glen
[email protected]These quesadilla rolls were really easy to make and they tasted great! I used a variety of fillings, including cheese, beans, and chicken. I also added some salsa and sour cream. They were a hit with my family.
Tayyab Kaleem
[email protected]I followed the recipe exactly and my quesadilla rolls turned out perfect! They were crispy on the outside and cheesy and gooey on the inside. I will definitely be making these again.
Theresa Daniel
[email protected]These quesadilla rolls were a bit too greasy for my taste. I think I would have preferred to bake them instead of frying them.
John Mutua makau
[email protected]I made these quesadilla rolls for a party and they were gone in minutes! Everyone loved them. The beanie weenies and cheese are a perfect combination, and the tortillas are nice and crispy. I'll definitely be making these again.
Justin Curless
[email protected]These quesadilla rolls were a huge hit with my family! They're so easy to make and they're absolutely delicious. I love that you can use any kind of fillings you want, so you can customize them to your own taste. I'll definitely be making these again