BEAUTIFUL VEGETABLE LASAGNA
This is the most beautiful lasagna ever! The layers of zucchini, carrots and spinach make a dish that is delicious and a delight to the eye. Perfect for a luncheon. It tastes as good as it looks!
Provided by Susan Lee
Categories One Dish Meal
Time 1h5m
Yield 9 serving(s)
Number Of Ingredients 9
Steps:
- Saute zucchini and carrots separately in 1/2 TB oil each under tender-crisp.
- Combine eggs and parmesan.
- Place each veggie in a bowl.
- Add 1/3 of egg-cheese mixture to each veggie.
- Spoon 2/3 cup sauce into 9 inch squre baking dish.
- Place half of noodles over sauce.
- Spread spinach over noodles.
- Top with 1/3 of Provolone cheese, carrots, 2/3 c sauce, another 1/3 of Provolone and zucchini.
- Top with remaining noodles, then sauce.
- Cover tightly with foil.
- Bake at 350* for 30 minutes.
- Remove foil and sprinkle with remaining Provolone.
- Bake 10 minutes more, uncovered.
- Let rest 10 minutes before cutting.
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Jessica Russ
[email protected]This lasagna was a disaster. I followed the recipe exactly and it turned out awful.
Rorey Fitz
[email protected]I would not recommend this recipe to anyone.
Oscar's Oasis bd254
[email protected]This lasagna was not worth the effort. It was bland and boring.
Alfred Larraga
[email protected]I had some trouble getting the lasagna to cook evenly. The bottom was burnt and the top was still undercooked.
Vanessa Dube
[email protected]This lasagna was a bit bland for my taste. I think I would add more spices next time.
Hame Khan
[email protected]I would definitely recommend this recipe to anyone who loves lasagna.
Ben Jankowski
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. It was so delicious!
Aurora Days
[email protected]I'm not a vegetarian, but I really enjoyed this lasagna. It was flavorful and satisfying.
Deyante Gero
[email protected]This lasagna was a great way to get my kids to eat their vegetables.
Hassan Sesay
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! It was delicious and my family loved it.
Faheem abro
[email protected]This lasagna was easy to make and it tasted even better the next day.
Johan Vetie
[email protected]I made a few changes to the recipe, but it still turned out great! I used a different type of cheese and I added some mushrooms.
Mariam Haruna
[email protected]I followed the recipe exactly and it turned out perfectly. I would highly recommend this recipe to anyone looking for a delicious and healthy lasagna.
Manxa Khattam
[email protected]This was the best vegetable lasagna I've ever had! The flavors were amazing and the texture was perfect.
Official Akanni
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it, even the pickiest eaters.
Lazy Tee
[email protected]This lasagna was a hit with my family! The vegetables were perfectly cooked and the cheese was melted and gooey. I will definitely be making this again!