BECCA'S CHICKEN-FRIED PORK CHOPS
These are the best fried pork chops you will ever eat. You can also try this with cube steak for chicken-fried steak, or with chicken breast!
Provided by Rebecca Laymance
Categories Main Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- In a shallow bowl, mix 1 1/2 cup of flour, paprika, and garlic powder. In a second shallow bowl, whisk together the eggs and milk until thoroughly blended. In a third bowl, combine the crushed cracker crumbs, potato flakes, and 1/2 cup of flour.
- With a fork, prick the pork chops thoroughly to tenderize the meat. Season the chops with salt and pepper.
- Gently press the pork chops into the flour to coat, and shake off the excess flour. Dip into the beaten egg mixture, then press each chop into the cracker crumb mixture. Gently toss between your hands so any crumbs that haven't stuck can fall away
- Heat the oil in a large, deep skillet over medium heat, and gently place the pork chops into the hot oil. Fry the chops until the meat is no longer pink in the center and the crust is crisp and golden brown, about 5 minutes per side. Remove the chops from the pan, and drain the excess oil on paper towels.
Nutrition Facts : Calories 831.2 calories, Carbohydrate 94.6 g, Cholesterol 164.6 mg, Fat 29.2 g, Fiber 4.1 g, Protein 44.2 g, SaturatedFat 7.2 g, Sodium 745.8 mg, Sugar 2.4 g
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talha k
[email protected]These pork chops were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making this again.
Amjad Jaloom
[email protected]I love this recipe! It's so easy to make and the pork chops are always delicious. I usually serve them with mashed potatoes and green beans.
Mr Malik
[email protected]This recipe is a winner! The pork chops were tender and flavorful, and the breading was crispy and delicious. I will definitely be making this again.
Ella McComas
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the breading is crispy and delicious.
Nick Ajdini
[email protected]These pork chops were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making this again.
UZOR UCHENNA
[email protected]I love this recipe! It's so easy to make and the pork chops are always delicious. I usually serve them with mashed potatoes and green beans.
Cees de Zeeuw
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The pork chops are always tender and flavorful, and the breading is crispy and delicious.
Hamza kahkohr
[email protected]I made this recipe for dinner last night and it was a huge success. My husband and kids loved it! The pork chops were crispy on the outside and juicy on the inside. I will definitely be making this again.
Asim Kc
[email protected]These pork chops were delicious! I followed the recipe exactly and they turned out perfectly. I served them with mashed potatoes and green beans, and everyone loved them.
Nadeeka Dumindrani
[email protected]I've tried many chicken fried pork chop recipes, but this one is by far the best. The secret is in the buttermilk marinade. It tenderizes the pork chops and makes them extra flavorful.
Anita Abasi
[email protected]This recipe was a hit with my family! The pork chops were tender and juicy, and the breading was crispy and flavorful. I will definitely be making this again.