SPICED PEAR MUFFINS
Make and share this Spiced Pear Muffins recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 35m
Yield 1 muffin, 15 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 400.
- Lightly spoon flours into dry measuring cups; level with a knife.
- Combine flours, baking powder, baking soda, and salt in a medium bowl; stir well with a whisk.
- Stir in chopped walnuts.
- Make a well in center of mixture.
- Combine brown sugar, cinnamon, ginger, oil, vanilla extract, yogurt and egg in a small bowl; add to the flour mixture, stirring just until moist.
- Fold in diced pear.
- Spoon batter into 15 muffin cups coated with cooking spray; sprinkle batter with turbinado sugar.
- Bake at 400 for 20 minutes or until muffins spring back when touched lightly in center.
- Remove from pans immediately.
- Place on a wire rack.
- Serve either warm or eat room temperature.
Nutrition Facts : Calories 142.9, Fat 4.9, SaturatedFat 0.7, Cholesterol 14.4, Sodium 188.6, Carbohydrate 22.4, Fiber 1.4, Sugar 12.4, Protein 3.2
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Jacob Over
[email protected]Overall, I thought these muffins were delicious. The only thing I would change is to add a little more sugar to the batter. I found them to be a bit too tart for my taste.
Peter Mechanic
[email protected]These muffins are a great way to get your kids to eat fruit. My kids love the sweet flavor of the pears and they don't even realize they're eating healthy.
Fouad Yasser
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Hisam Uddin
[email protected]These muffins are the perfect combination of sweet and spicy. I love the way the pears and spices complement each other.
Delray Jaftha
[email protected]I wasn't sure how the pears would work in these muffins, but I was pleasantly surprised. They added a nice sweetness and moisture.
Saddam Chandio
[email protected]These muffins are a great way to use up leftover pears. They're also a great grab-and-go breakfast or snack.
Sarita Majhi
[email protected]I love the warm, cozy flavor of these muffins. They're perfect for a fall morning.
Malku Malik
[email protected]These muffins were easy to make and turned out great! I used fresh pears from my backyard and they were so flavorful.
Modupe blessing
[email protected]I was a bit hesitant to try these muffins because I'm not a big fan of pears, but I'm so glad I did! The pears were perfectly balanced by the spices and the muffins were incredibly moist. I'll definitely be making these again.
Del Lynch
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved the unique flavor combination.
Movi Explained in Bangla
[email protected]These muffins were absolutely delicious! The pears added a lovely sweetness and the spices gave them a warm, cozy flavor. I will definitely be making these again.