BECCA'S TOMATO PIE
Becca of Byron..my sister in law...shared this recipe with us. It is DELICIOUS! I love it...and hope that you will give it a try. If you like foods from the deep South, you will love this Georgia "Mater Pie" recipe.
Provided by Lane Harris
Categories Vegetable
Time 50m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a 350 degree oven, bake pie shell for 5 to 7 minutes.
- Then-- Layer the sliced tomatoes in the bottom of the pie shell.
- Sprinkle salt& pepper to taste.
- Crumble bacon on top of tomatoes.
- Spread the cheese& mayonnaise mixture on top.
- Cook in 350 degree oven for another 35-40 minutes until cheese is melted and browned.
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Osaretin Francis
[email protected]This tomato pie is the perfect addition to any summer picnic or potluck.
Keira Brandt
[email protected]I'm definitely going to be making this tomato pie again. It's a keeper!
Ansar Bhatti
[email protected]This tomato pie is a great way to use up leftover tomatoes.
Delaney Elk
[email protected]I had some trouble getting the tomato pie to set properly, but other than that it was a good recipe.
Emmanuel Boahen
[email protected]The tomato pie was good, but I found the crust to be a little dry.
Bebe Vidal gasca
[email protected]This tomato pie was a bit too tangy for my taste, but I think that's just a matter of personal preference.
Jam Arbaz
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The tomato pie was delicious and everyone loved it.
John Currie
[email protected]This tomato pie is a must-try for any tomato lover. It's packed with flavor and the crust is to die for.
Zafar G
[email protected]I love this tomato pie! It's the perfect comfort food for a cold day.
Md.Samiul Alam
[email protected]This recipe is easy to follow, and the results are amazing. The tomato pie was so flavorful and satisfying.
Abdullah Miftah
[email protected]I've made this tomato pie several times now, and it always turns out perfectly. It's a great dish to serve for brunch or lunch.
Cute Mytie boi
[email protected]This tomato pie was a hit with my family! The flavors were incredible, and the crust was flaky and delicious. I will definitely be making this again.