BED AND BREAKFAST BUCKWHEAT WAFFLES
I purchased some buckwheat out of curiosity, and then realized I had no recipes, so the hunt began and this is by far my favorite use for buckwheat! Very light.
Provided by startnover
Categories Breads
Time 8m
Yield 1 batch
Number Of Ingredients 9
Steps:
- Pre heat waffle iron.
- Combine all dry ingredients in a large bowl.
- Beat eggs, buttermilk, and butter till well combined.
- Add to the dry ingredients just till blended.
- Cook in a pan sprayed waffle iron till crisp and brown.
- Serve w/ warm maple syrup and fresh strawberries.
Nutrition Facts : Calories 3840.5, Fat 226.5, SaturatedFat 131.5, Cholesterol 1633.5, Sodium 8508.2, Carbohydrate 362.5, Fiber 23.1, Sugar 91.9, Protein 106
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Jose Delapaz
[email protected]These waffles are the best! I've been making them for years and they're always a hit.
Niko S7
[email protected]These waffles are a great way to start your day. They're filling and flavorful, and they'll give you a boost of energy.
Ayesha Nvyd
[email protected]I love the nutty flavor of these waffles. They're also really easy to make.
Tony Machulsky
[email protected]These waffles are the best! I've been making them for years and they're always a hit.
Junahid Ahemd
[email protected]These waffles are a great way to start your day. They're filling and flavorful, and they'll give you a boost of energy.
Keziah
[email protected]I love the nutty flavor of these waffles. They're also really easy to make.
mAjAlOuIsE
[email protected]These waffles are a great way to use up leftover buckwheat flour. They're also a good source of fiber and protein.
Dilrukshi Bairalage
[email protected]I've been making these waffles for years and they're always a hit. They're the perfect combination of crispy and fluffy.
August
[email protected]These waffles are a great way to start your day. They're filling and flavorful, and they'll give you a boost of energy.
Santo Das
[email protected]I love the nutty flavor of these waffles. They're also really easy to make.
Eduardo Coria
[email protected]These waffles are a great way to use up leftover buckwheat flour. They're also a good source of fiber and protein.
Alex Chatmen
[email protected]I made these waffles for my brunch guests and they were a big hit. Everyone raved about the flavor and texture.
Mohammed Roshid
[email protected]I'm not usually a fan of buckwheat, but these waffles were surprisingly good. The flavor was mild and the texture was light and fluffy.
Teresa Justason
[email protected]These waffles were a great way to start my day. They were filling and flavorful, and the buckwheat flour gave them a healthy boost.
yahya shahnawaz
[email protected]Delicious! I've been looking for a good buckwheat waffle recipe and this is it.
America's Ass
[email protected]These waffles were easy to make and turned out perfect. I love the nutty flavor of the buckwheat flour.
cece Summer
[email protected]I've never had buckwheat waffles before, but I was pleasantly surprised by how much I liked them. They were crispy on the outside and fluffy on the inside, with a slightly sweet flavor.
Alieh Martinez
[email protected]These waffles were a hit with my family! They were light and fluffy, with a slightly nutty flavor. The buckwheat flour gave them a unique texture that we all enjoyed.