I love this recipe because it's so easy to prepare. It allows me time to play with my two children - Avery, 4, and Sarah, 2 - or work on craft projects. I usually serve it with crusty bread and a crisp green salad.
Provided by Taste of Home
Categories Lunch
Time 3h5m
Yield 10-12 servings (3-1/2 quarts).
Number Of Ingredients 9
Steps:
- In a Dutch oven, heat oil over medium-high heat. Brown ribs. Add the onions, carrots, celery, tomatoes, water and bouillon; bring to a boil. , Cover and simmer for 2 hours or until beef is tender. Add barley; cover and simmer 50-60 minutes longer or until the barley is tender.
Nutrition Facts : Calories 158 calories, Fat 7g fat (3g saturated fat), Cholesterol 31mg cholesterol, Sodium 426mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 3g fiber), Protein 12g protein. Diabetic Exchanges
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Midder
[email protected]I love that this soup can be made in a slow cooker. It's so easy and convenient.
Hiralal Shretha
[email protected]This soup is a great way to use up leftover beef. It's also a very affordable meal.
Emma Bedolla
[email protected]I've never made beef and barley soup before, but this recipe made it so easy. It turned out great and my family loved it.
RAJ Kafle
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the way the barley thickens the broth.
Chiamaka Okeke
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. It's a great soup for any occasion.
Md Surjo
[email protected]This soup is a must-try! It's so easy to make and it's absolutely delicious. I love the way the beef and barley complement each other.
Khan Aimal
[email protected]I love this soup! It's so hearty and filling, and the flavors are amazing. I especially love the combination of beef and barley.
Yaroookhan Yaroookhan
[email protected]This soup is delicious! The beef and barley are cooked perfectly and the broth is so flavorful. I added some extra vegetables and it turned out great.
Michael Snowder
[email protected]I've made this soup several times and it's always a hit. It's so hearty and flavorful, and the beef and barley are always cooked perfectly. I highly recommend this recipe!
Shonuar Islam
[email protected]This soup is a winner! It's easy to make and so delicious. I love the combination of beef, barley, and vegetables. It's a perfect soup for a weeknight meal.
Uyathandwa Kunene
[email protected]I made this soup for my family and they all raved about it. The broth is so rich and flavorful, and the beef and barley are tender and delicious. It's a great soup for a cold winter day.
Thabang Mdluli
[email protected]OMG! This soup is amazing! My wife and I absolutely loved it. It's so flavorful and hearty, and the beef and barley are cooked perfectly. We'll definitely be making this again soon.