BEEF AND BISCUIT CASSEROLE
This recipe was from a lady, across the street from me, where I grew up (about 40 years ago). She would make these great dishes for her husband, and I would watch her make dinner. I found this and thought of her and how yummy this used to be. Hope you enjoy.
Provided by Nancy Rozek
Categories Casseroles
Time 50m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 375 degrees. Brown beef, onion and pepper in large frying pan. Drain stir in tomato sauce , chili powder and garlic salt. Simmer.
- 2. Separate biscuit dough (10) pull each apart in to 2 layers. Press biscuit layers over bottom of ungreased 8 x 8 square baking dish.
- 3. Combine 1/2 cup of cheese (reserve the remaining cheese for topping), sour cream and eggs mixing well. Remove from meat from heat, stir in sour cream mix. Spoon over dough, arrange remaining biscuits layering on top. Sprinkle remaining cheese on top.
- 4. Bake at 375 degrees for 25-30 minutes.
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Mehedi Hasan Sakib
[email protected]Overall, this casserole was good. I would make it again, but I would make a few changes to the recipe.
Gae Mathew
[email protected]The gravy was a little too thick for my taste. I think I would add a little more milk to the gravy next time.
Thursday Peace
[email protected]This casserole was a little too salty for my taste. I think I would use less salt next time.
Mbam nwabuike Marvelous
[email protected]The biscuits were a little dry. I think I would add a little more milk to the dough next time.
Safi khan baloch
[email protected]This casserole was a little too bland for my taste. I think it needed more seasoning.
Haybre Fortuin
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of casseroles. But I was pleasantly surprised! The casserole was delicious and very filling. I will definitely be making this again.
badda berly woods
[email protected]This casserole was easy to make and very delicious. The biscuits were light and fluffy, and the beef was tender and flavorful. The gravy was creamy and flavorful, and everything came together perfectly.
tanzeela ismail
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked me for the recipe. I'll definitely be making this again.
Brieon Deputron
[email protected]I followed the recipe exactly and the casserole turned out amazing. The beef was so tender and the biscuits were fluffy. My family loved it!
Kal alasle
[email protected]This beef and biscuit casserole was a hit with my family! The biscuits were fluffy and golden brown, and the beef was tender and flavorful. The gravy was rich and creamy, and everything came together perfectly. I will definitely be making this again!