BEEF AND NOODLE PAPRIKASH

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Beef And Noodle Paprikash image

Ground turkey can also be used, instead of beef.

Provided by Mikekey *

Categories     Beef

Time 30m

Number Of Ingredients 11

8 oz extra lean ground beef
1 large yellow onion, chopped
1 stalk(s) celery, chopped
2 c sliced mushrooms
2 c low sodium beef broth
1/2 tsp dried thyme
1/4 tsp caraway seeds
2 c egg noodles, uncooked
1 Tbsp paprika, sweet mild
3 Tbsp tomato paste
2 Tbsp nonfat plain yogurt

Steps:

  • 1. Coat a large frying pan with nonstick spray. Crumble the beef into the pan. Add the onions, celery, and mushrooms. Cook over medium-high heat, breaking up the mixture with a wooden spoon, for 4 to 5 minutes, or until the meat is lightly browned.
  • 2. Stir in the broth, thyme, caraway seeds and noodles. Bring to a boil. Reduce the heat, cover and simmer for 5 to 8 minutes, or until the noodles are just tender.
  • 3. Stir in the paprika and tomato paste. Cover and simmer for 5 minutes.
  • 4. Remove from the heat, stir in the yogurt and serve.

Kavion Hampton
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I followed the recipe exactly and it turned out perfectly.


buddimaya tamang
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This recipe is a keeper!


Nardin Naguib
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This dish was a hit with my family!


Sheila Baby
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I loved this recipe!


Jimmy Jeff
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This recipe was easy to follow and the results were amazing.


Jameilla Christopher
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I followed the recipe exactly and it turned out perfectly.


malika montano
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.


Tanya Adams
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This dish was a hit with my family! The kids loved the noodles and the adults loved the beef and sauce.


Thapa Apsara
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I loved this recipe! The beef was tender and the sauce was creamy and delicious. I will definitely be making this again.


HeatherMarie Dellinger
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This recipe was easy to follow and the results were amazing. The beef was cooked to perfection and the sauce was flavorful and creamy.


Jiren Mangwana
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I made a few substitutions based on what I had on hand and it still turned out great! I used ground beef instead of stew meat, and I added some chopped carrots and celery to the sauce.


sulaiman 789
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I followed the recipe exactly and it turned out perfectly. The beef was fall-apart tender and the sauce was creamy and delicious.


Haydor M
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The beef and noodles are so tender and the sauce is so flavorful.


Md Sogeb
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I made this dish last night and it was a hit with my family! The kids loved the noodles and the adults loved the beef and sauce. It was a great meal for a weeknight.


Mohammed Ajaz
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This recipe was absolutely delicious! The beef was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.