SINGAPORE RICE NOODLES
Awesome Singapore stir-fry rice noodle dish. Would not recommend this dish for a party unless you have a giant wok.
Provided by kurioskurion
Categories World Cuisine Recipes Asian
Time 45m
Yield 4
Number Of Ingredients 23
Steps:
- Place noodles in a large bowl and cover with hot water. Set aside until noodles are softened, about 15 minutes.
- While noodles are cooking, mix water, soy sauce, curry powder, brown sugar, turmeric, vinegar, and red pepper together for sauce in a bowl. Set aside.
- At the same time, heat olive oil in a wok over medium-high heat. Add bell pepper, onion, garlic, ginger, and red chile; stir-fry until vegetables are soft, 3 to 5 minutes. Add cabbage and carrots; stir-fry until soft, 3 to 5 minutes more. Pour in eggs and stir-fry until scrambled, 3 to 4 minutes. Add cooked noodles and sauce; toss thoroughly. Toss in bean sprouts, green onions, and sesame oil. Stir in lime juice. Transfer to serving bowls and garnish with cilantro and sesame seeds.
Nutrition Facts : Calories 316.1 calories, Carbohydrate 48.3 g, Cholesterol 93 mg, Fat 11.1 g, Fiber 5.7 g, Protein 7.7 g, SaturatedFat 2 g, Sodium 361.8 mg, Sugar 9 g
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Totto
[email protected]This was my first time making rice noodles and they turned out great! Thanks for the recipe.
Dibya Rai
[email protected]I'm not a huge fan of rice noodles, but this recipe changed my mind! The sauce was so flavorful and the noodles were cooked perfectly.
katsuki bakugo
[email protected]This recipe was easy to follow and the rice noodles turned out great! I added some extra vegetables to the sauce and it was delicious.
Captain Rehman
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it. The rice noodles were cooked perfectly and the sauce was flavorful.
Dani Sartori
[email protected]This was a great recipe. I made it for my family and they loved it. The rice noodles were cooked perfectly and the sauce was delicious.
Matthew Carke (midnight collide)
[email protected]This recipe is a keeper! I love the combination of flavors in the sauce.
Grace Nsiah
[email protected]I've made this recipe several times and it's always a hit. The sauce is so good and the noodles are always cooked perfectly.
Mali walker
[email protected]This was my first time making rice noodles and they turned out great! Thanks for the recipe.
Rocio Chavez
[email protected]I'm not a huge fan of rice noodles, but this recipe changed my mind! The sauce was so flavorful and the noodles were cooked perfectly.
Muzam vilger boy
[email protected]This recipe was easy to follow and the rice noodles turned out great! I added some extra vegetables to the sauce and it was delicious.
Darko Savic
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it. The rice noodles were cooked perfectly and the sauce was flavorful.
Nonnie Noobtime
[email protected]This was a great recipe. I made it for my family and they loved it. The rice noodles were cooked perfectly and the sauce was delicious.
Mahmoud Sharara
[email protected]This recipe is a keeper! I love the combination of flavors in the sauce.
Cinder Wonders
[email protected]I've made this recipe several times and it's always a hit. The sauce is so good and the noodles are always cooked perfectly.
Lonwabo Mgibe
[email protected]This was my first time making rice noodles and they turned out great! Thanks for the recipe.
Ryan McKenzie
[email protected]I'm not a huge fan of rice noodles, but this recipe changed my mind! The sauce was so flavorful and the noodles were cooked perfectly.
Elaine
[email protected]This recipe was easy to follow and the rice noodles turned out great! I added some extra vegetables to the sauce and it was delicious.
Maaz Khan
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it. The rice noodles were cooked perfectly and the sauce was flavorful.
Breanna Silvyrs
[email protected]This was a great recipe! The rice noodles were cooked perfectly and the sauce was delicious. I will definitely be making this again.