BEEF AND PITA CASSEROLE
This dish is my husband's favorite. He is a picky eater, but he never complains when I make this simple dish. Sauteed pita bread baked with beef sirloin strips and tomato sauce.
Provided by thepamperedchefny
Categories Main Dish Recipes Casserole Recipes
Time 1h
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Cut the pita bread into squares and saute them with 2 tablespoons of the butter in a large skillet over medium heat, for 5 minutes. Spread into a 9x13 inch baking dish.
- In the same skillet, melt the remaining butter and saute the beef strips for 2 to 3 minutes. Pour in the tomato sauce, cover and let simmer until the beef is cooked; about 5 minutes.
- Pour the beef mixture over the pita bread cubes. Cover with aluminum foil and bake in preheated oven for 15 minutes or until bubbly.
Nutrition Facts : Calories 340.9 calories, Carbohydrate 31.6 g, Cholesterol 61.2 mg, Fat 13.8 g, Fiber 2.1 g, Protein 22 g, SaturatedFat 7.1 g, Sodium 723.5 mg, Sugar 3.4 g
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RDX 69
[email protected]I've made this casserole several times now, and it's always a hit. It's a great way to use up leftover beef.
Izabella Ulschmid
[email protected]This casserole was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it.
Chinas Becky
[email protected]I'm not sure what went wrong, but my casserole turned out really watery. I think I might have added too much liquid.
Allen Wise
[email protected]This casserole is a great way to sneak some veggies into your kids' diet.
FT Pawar
[email protected]I'm always looking for new casserole recipes, and this one definitely fits the bill. It was easy to make and very tasty.
Brady fun games
[email protected]This casserole was a little too salty for my taste. I think I would use less salt next time.
Matthew Thompson
[email protected]I'm not a huge fan of casseroles, but this one was actually really good!
William Tyson
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Inyat Ullah
[email protected]I would definitely make this casserole again. It was a great way to use up leftover beef.
Daniel Chishimba
[email protected]Overall, I thought this casserole was pretty good. It was easy to make and had a nice flavor.
Ibrahim Rhaman
[email protected]This casserole was a bit too dry for my liking. I think I would add more liquid next time.
MD Mizanul Islam
[email protected]I followed the recipe exactly and the casserole turned out great! It was easy to make and very flavorful.
Mary Da Brave
[email protected]This casserole was a little bland for my taste. I think I would add more spices next time.
Ernesto Decoteau
[email protected]I wasn't sure how the pita bread would work in this casserole, but it was actually really good!
Kevin Sllogu
[email protected]The flavors in this casserole were amazing! The beef was so tender and the pita bread added a nice crunch.
komugisha price
[email protected]This casserole was easy to make and very delicious. I will definitely be making it again.
Ssekidde Alex
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Makani Harvey
[email protected]This casserole was a hit with my family! The beef was tender and flavorful, and the pita bread added a nice touch of texture and flavor.