BEEF BROTH
Steps:
- Preheat the oven to 450°F.
- Put the beef bones, onions, and carrots in the bottom of a 9 x 13-inch casserole dish. Bake, turning occasionally, for about 30 minutes or until the bones are very brown. Let cool for 30 minutes, then drain the fat out of the dish (keep the dish on hand).
- Put the browned bones, onions, and carrots in a large stockpot. Pour about 1/2 cup water into the casserole dish, then scrape browned bits off bottom of the dish. Pour this liquid into the soup pot-this liquid holds a ton of flavor! Add the celery, tomato, tomato paste, garlic, parsley, thyme, bay leaf, and peppercorns. Add 12 cups of water and bring the mixture to a boil. Reduce the heat to low, cover, and simmer for 5 hours. Strain the broth, discarding the meat, vegetables, and seasonings.
- Let the broth cool completely. Transfer to an airtight container and refrigerate overnight. The next day, skim off all the fat that's risen to the surface.
- note
- If you don't plan to use your beef broth within 48 hours, pour the broth into ice cube trays and freeze, then put the broth cubes in zip-top freezer bags. The broth will keep in the freezer for up to three months.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #soups-stews #beef #easy #stocks #meat
You'll also love
naika nord
[email protected]This recipe is a great way to use up leftover beef bones. I usually save my beef bones in the freezer, and then when I have enough, I make a batch of broth. It's so easy and it's a great way to get rid of food waste.
Khalid Jameel
[email protected]I love how versatile this beef broth is. I've used it in everything from soups to stews to pasta dishes, and it always adds a delicious flavor.
mohamed adam
[email protected]This beef broth is a lifesaver! I've used it to make soups, stews, and sauces, and it always turns out delicious. The broth is rich and flavorful, and it's so easy to make.
Allison Ramirez
[email protected]I'm not a big fan of beef broth, but this recipe changed my mind. This broth is so delicious and flavorful. I've been using it in all my soups and stews.
Mominul islam Mohon
[email protected]This is the best beef broth recipe I've ever tried. It's so easy to make and it tastes amazing. I've used it to make soups, stews, and sauces, and it's always a hit.
Awais Awaisjutt
[email protected]This beef broth is amazing! It's so flavorful and rich. I used it to make a beef stew, and it was the best stew I've ever had. I'll definitely be making this broth again.
Suheil Rashidbunu
[email protected]I love this beef broth recipe. It's so easy to make and it always turns out great. I've used it to make soups, stews, and sauces, and it's always been a hit.
Badmus Cynthia
[email protected]This beef broth is a game-changer. It's so easy to make and it tastes so much better than store-bought broth. I've been using it in all my soups and stews, and it's made a huge difference.
Christian Louis
[email protected]I've been making this beef broth for years, and it's always a hit. It's so flavorful and rich, and it's perfect for soups, stews, and sauces.
Naurto Hinata
[email protected]This is the best beef broth recipe I've ever tried. It's so easy to make and it tastes amazing. I've used it to make soups, stews, and gravies, and it's always been a hit.
Gull Mohd
[email protected]I'm not a big fan of beef broth, but this recipe changed my mind. This broth is so delicious and flavorful. I've been using it in all my soups and stews.
Sarwar Dezayee
[email protected]This beef broth is amazing! It's so flavorful and rich. I used it to make a beef stew, and it was the best stew I've ever had.
Macey Pearce
[email protected]I'm so glad I found this recipe. I was looking for a good beef broth recipe, and this one is perfect.
Joyce McCollins
[email protected]This recipe is a keeper! I'll definitely be making this broth again and again.
Loktam Sanil
[email protected]I've made this beef broth recipe several times now, and it's always turned out great. It's so easy to make and it's so much better than store-bought broth.
Arjun Kashyap
[email protected]This broth is so rich and flavorful. I love using it to make soups and stews. It really elevates the flavor of the dish.
Edyta Wiecha
[email protected]This recipe is a great way to use up leftover beef bones. I usually save my beef bones in the freezer, and then when I have enough, I make a batch of broth. It's so easy and it's a great way to get rid of food waste.
Frisk Sans
[email protected]I love how versatile this beef broth is. I've used it in everything from soups to stews to pasta dishes, and it always adds a delicious flavor.
Dilu Bamrel_2
[email protected]This beef broth recipe is a lifesaver! I've used it to make soups, stews, and sauces, and it always turns out delicious. The broth is rich and flavorful, and it's so easy to make.