Make and share this Beef Curry With Potatoes recipe from Food.com.
Provided by Satyne
Categories Indian
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heal the oil in a large pan and add the onions, frying until lightly coloured.
- Add the garlic, chilli powder, cumin, coriander and ginger and cook gently for 5 minutes, stirring occasionally; if the mixture becomes dry, add 2 tablespoons of water.
- Add the beef and cook, stirring, until browned all over. Add the tomato puree, salt to taste and just enough water to cover the meat; stir very well.
- Bring to the boil, cover and simmer for about 1 hour or until the meat is almost tender. Add the potatoes and whole chillies and simmer until the potatoes are cooked.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #cuisine #preparation #indian #4-hours-or-less
You'll also love
Ahmad Ahmadzai
[email protected]This curry is so delicious! I love the way the spices blend together and the beef is always so tender. I usually serve it with rice, but it's also great with naan bread. I highly recommend this recipe.
_classic _sk
[email protected]I'm a big fan of curry and this recipe is one of my favorites. The flavors are amazing and the beef is always so tender. I highly recommend this recipe.
Iyabongeka Siyamthanda
[email protected]This curry is a staple in my household. I make it at least once a month. It's so flavorful and comforting. I love the way the spices blend together and the beef is always so tender.
Mohammed Khamlichi
[email protected]I love this curry! It's so easy to make and it always turns out delicious. I usually serve it with rice, but it's also great with naan bread. I highly recommend this recipe.
Deborah Cianchetta
[email protected]This curry is a great way to use up leftover beef. I had some leftover steak and it worked perfectly in this recipe. The curry was flavorful and the potatoes were creamy.
Jazzlyn Casteel
[email protected]I'm not a big fan of curry, but this recipe was a pleasant surprise. The flavors were mild and the beef was very tender. I would definitely make this again.
Erich Gregory
[email protected]This is a great recipe for a weeknight meal. It's easy to make and it always turns out delicious. I usually serve it with rice, but it's also great with naan bread.
Abdulah Sindhu
[email protected]This curry is so delicious! I love the way the spices blend together and the beef is always so tender. I usually serve it with rice, but it's also great with naan bread.
Prabod rukmal
[email protected]I'm a big fan of curry and this recipe is one of my favorites. The flavors are amazing and the beef is always so tender. I highly recommend this recipe.
ADRIAN STYLES
[email protected]This curry is a staple in my household. I make it at least once a month. It's so flavorful and comforting. I love the way the spices blend together and the beef is always so tender.
M Mudassar Ali
[email protected]I love this curry! It's so easy to make and it always turns out delicious. I usually serve it with rice, but it's also great with naan bread.
Shakila Eskandary
[email protected]This curry is a great way to use up leftover beef. I had some leftover roast beef and it worked perfectly in this recipe. The curry was flavorful and the potatoes were creamy. I will definitely be making this again.
Maximiliano Anrubio
[email protected]I'm not usually a fan of curry, but this recipe changed my mind. The blend of spices was perfect and the beef was so tender. I will definitely be making this again.
Janie Morales
[email protected]I made this curry for a party and it was a huge success. Everyone loved it, and I received many compliments. The recipe was easy to follow and the curry turned out perfectly.
Sanju Baba
[email protected]This beef curry with potatoes was a hit with my family! The flavors were rich and complex, and the beef was fall-apart tender. I will definitely be making this again.