BEEF EGG ROLLS
Crispy fried egg rolls stuffed with ground beef, cabbage, and delicious seasonings. A personal creation of mine that goes well with any Chinese dish. The sherry makes it better.
Provided by HERCATE
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Time 45m
Yield 16
Number Of Ingredients 18
Steps:
- In a large skillet over medium-high heat, brown beef, then mix in onion, garlic, 2 tablespoons soy sauce, 1/2 teaspoon salt, 1/2 teaspoon pepper, 2 tablespoons sherry, and ginger. Continue to saute just until onions are tender. Transfer mixture to a bowl and set aside.
- In the same skillet, saute cabbage with water, 1 tablespoon oil, sugar, and remaining soy sauce, sherry, salt, and pepper. Continue to saute until cabbage is crisp-tender, about 5 minutes. Return meat mixture to pan and stir together with cabbage over low heat until heated through. Remove from heat.
- Pour oil into a deep pan and heat to 350 degrees F (175 degrees C). Fill each egg roll wrapper with approximately 1/4 cup of filling and roll up according to package directions. Fry in preheated oil until golden brown. Drain on paper towels and serve hot.
Nutrition Facts : Calories 267.1 calories, Carbohydrate 22.1 g, Cholesterol 21.1 mg, Fat 15.8 g, Fiber 2.1 g, Protein 9.4 g, SaturatedFat 2.9 g, Sodium 576.5 mg, Sugar 2.7 g
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Donovan Kock
[email protected]These egg rolls were a hit at my party! Everyone loved them. I will definitely be making these again for my next party.
Jk Baloch
[email protected]These egg rolls were amazing! I used pre-made egg roll wrappers to save time and they were still delicious. I will definitely be making these again.
Deborah Ayedun
[email protected]These egg rolls were a bit bland. I think I will add some more spices to the filling next time.
Vuyelwa Chantal Plaatjies
[email protected]These egg rolls were delicious! I love the combination of flavors and textures. The crispy outer layer and the savory beef filling are a perfect match.
Harun Isla
[email protected]These egg rolls were a bit too spicy for my taste. I think I will use less chili sauce next time.
Sohid Hossen
[email protected]I'm not a big fan of beef, but these egg rolls were surprisingly good. The filling was flavorful and the egg roll wrappers were crispy. I would definitely make these again.
Abby F.
[email protected]These egg rolls were delicious! I used ground turkey instead of beef and they were still very flavorful. I also added some chopped vegetables to the filling for extra nutrition.
Mehr Ali
[email protected]These egg rolls were a bit too greasy for my taste. I think I will try baking them next time instead of frying them.
ali butt 302
[email protected]I love making these beef egg rolls for my family and friends. They are always a hit! The crispy outer layer and the savory beef filling are irresistible.
Sarah Colon
[email protected]These egg rolls were amazing! The filling was so flavorful and the egg roll wrappers were crispy and delicious. I will definitely be making these again.
Carol Hoi
[email protected]The beef filling was flavorful and the egg rolls were crispy. Overall, a good recipe but nothing exceptional.
Daddie Baddie
[email protected]These egg rolls were delicious and so easy to make. I love that I could use pre-made egg roll wrappers to save time.
Sunshine Lollipop
[email protected]These beef egg rolls were a huge hit at my party! Everyone loved them. Thanks for sharing this recipe!
Zubeda Najjemba
[email protected]Love this recipe! The egg rolls were so easy to make and they tasted amazing. Perfect for a quick and tasty meal.
Amine Loukkal
[email protected]Followed the recipe but the egg rolls didn't turn out crispy. Not sure what went wrong.
Lottie Mcdonald Soko
[email protected]These egg rolls were a bit bland. Needed more seasoning in the beef filling. Otherwise, the texture was great!
mai mohamad
[email protected]Not a fan of the beef filling. It was a bit dry for my taste. The egg roll wrapper was good though.
rida tarar
[email protected]Amazing recipe! The beef filling was so tasty and flavorful. The egg rolls were crispy and cooked to perfection. Will definitely be making these again!
Naod Gebreikdan
[email protected]Absolutely delicious! Followed the recipe precisely and the egg rolls turned out golden brown and incredibly flavorful. A hit with my family and friends!
D2K BEATS UG OFFICIAL
[email protected]These beef egg rolls were a delightful culinary experience! The crispy outer layer perfectly complemented the savory and tender beef filling. Highly recommended!