BIG SPAGHETTI PIE WITH BEEF
I used to make spaghetti pie in a pie pan, and now I have to make it in a big 9x13 pan because it's so popular at my house. I can honestly say it's one of my favorite things to eat, and easy too!
Provided by HollyWally
Categories Main Dish Recipes Pasta
Time 55m
Yield 12
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
- Preheat the oven to 350 degrees F (175 degrees C).
- While pasta is cooking, cook ground beef in a skillet over medium heat until browned and crumbly, about 7 minutes. Add spaghetti sauce and stir to combine.
- Place cubed cheese in a large microwave-safe bowl. Microwave in 1-minute increments, stirring after each minute, until at least halfway melted, 2 to 3 minutes. Mix cooked spaghetti into melted cheese. Add eggs and mix well.
- Transfer the pasta mixture into a 9x13-inch baking pan. Pour beef mixture on top, then cover with mozzarella cheese.
- Bake in the preheated oven until bubbling, about 20 minutes.
Nutrition Facts : Calories 494.5 calories, Carbohydrate 40.9 g, Cholesterol 109.9 mg, Fat 23.1 g, Fiber 2.9 g, Protein 29.5 g, SaturatedFat 12 g, Sodium 1009 mg, Sugar 10 g
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Lyndra Russell
[email protected]This spaghetti pie was delicious! The crust was crispy and the filling was flavorful. I will definitely be making this again.
rahmi belie
[email protected]I'm not a big fan of spaghetti pie, but this recipe was pretty good. I would definitely make it again.
Mhmad Swedan
[email protected]This spaghetti pie was a great way to use up leftover spaghetti. It was easy to make and tasted great.
Tasnimul Hasan Siyam
[email protected]The spaghetti pie was a bit too greasy for me, but the flavor was good.
becky pett
[email protected]This spaghetti pie was a little bland for my taste, but it was still a good meal. I think I'll add some more spices next time.
Yair Cohen
[email protected]I've made this spaghetti pie several times now and it's always a hit. It's a great way to use up leftover spaghetti and it's always a crowd-pleaser.
Waitwhat-
[email protected]The spaghetti pie was easy to make and tasted great. My family loved it!
White 444
[email protected]This spaghetti pie was delicious! The crust was crispy and the filling was flavorful. I will definitely be making this again.
A S A D_ÿßÿ≥ÿØ
[email protected]I'm not a big fan of spaghetti pie, but this recipe was pretty good. I would definitely make it again.
Swaviman Creation
[email protected]This spaghetti pie was a great way to use up leftover spaghetti. It was easy to make and tasted great.
Charlotte Lee
[email protected]The spaghetti pie was a bit too greasy for me, but the flavor was good.
Kimete Demaj
[email protected]This spaghetti pie was a little bland for my taste, but it was still a good meal. I think I'll add some more spices next time.
Prince Ben
[email protected]I love this spaghetti pie! It's so easy to make and it's always a hit with my family and friends.
Noman javed
[email protected]This was my first time making spaghetti pie and it turned out perfectly! The instructions were easy to follow and the pie was delicious.
RS 32
[email protected]I've made this spaghetti pie several times now and it's always a crowd-pleaser. It's a great way to use up leftover spaghetti and it's always a hit at potlucks.
Nimah Bawa
[email protected]The spaghetti pie turned out great! It was easy to make and tasted even better than I expected. The leftovers were just as good the next day.
Ibrahim Butt
[email protected]This spaghetti pie was a hit with my family! The combination of spaghetti, beef, and cheese was delicious, and the crust was perfectly crispy. I will definitely be making this again.