BEEF FLORENTINE

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Beef Florentine image

Even my three small children---who won't touch spinach in any other way---enjoy this meal!-Cindy Waltner, Columbus, Montana

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 10-12 servings.

Number Of Ingredients 14

2 pounds ground beef
1 medium onion, chopped
1 garlic clove, minced
1 jar (14 ounces) spaghetti sauce
1 cup water
1 can (8 ounces) tomato sauce
1 can (6 ounces) tomato paste
1 teaspoon salt
1 teaspoon pepper
2 large eggs, lightly beaten
7 ounces elbow macaroni, cooked and drained
1-1/2 cups soft bread crumbs
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 cup shredded cheddar cheese

Steps:

  • In a large skillet, cook the beef, onion and garlic over medium heat until no longer pink; drain., In a small bowl, combine the spaghetti sauce, water, tomato sauce, tomato paste, salt and pepper. Add to skillet. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. , In a large bowl, combine the eggs, macaroni, bread crumbs, spinach and cheese. Transfer to a greased 13x9-in. baking dish. Top with meat sauce. , Bake, uncovered, at 350° for 30 minutes or until a thermometer reads 160°. Let stand for 5 minutes before serving.

Nutrition Facts :

Deece Cassius
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I'm not a big fan of spinach, but I really enjoyed this dish. The beef was tender and flavorful and the cheese filling was delicious. I would definitely make this again, but I would probably leave out the spinach next time. ?


Achut Neupane
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This dish was delicious! The beef was tender and flavorful and the spinach and cheese filling was creamy and delicious. I would definitely make this again. ?


Camila Guerrero
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This recipe was a bit challenging for me, but I'm happy with the results. The beef was cooked perfectly and the spinach and cheese filling was flavorful. I would definitely make this again, but I would probably make some changes to the recipe next ti


NOMANDLA MZIMANE
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I made a few changes to the recipe, but overall it turned out great. I used a different type of cheese and I added some mushrooms to the spinach filling. The beef was tender and flavorful and the filling was creamy and delicious. ?


MD Shahidul Islam
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This dish was a little more time-consuming than I expected, but it was worth it. The beef was cooked to perfection and the spinach and cheese filling was amazing. I would definitely make this again for a special occasion. ?


Emma Jade
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I made this dish for my husband's birthday dinner and he loved it! He said it was the best beef dish he had ever had. I was really impressed with how easy the recipe was to follow. ?


Judith Balaia
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I'm not a big fan of beef, but I really enjoyed this dish. The beef was tender and flavorful and the spinach and cheese filling was delicious. I would definitely make this again. ?


Roxanna Boxx
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This recipe was easy to follow and the results were fantastic. The beef was cooked to perfection and the spinach and cheese filling was creamy and flavorful. I will definitely be making this again. ?


Carrington Mtaba
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I made this dish for a dinner party and it was a huge success. Everyone loved it! The beef was so tender and the spinach and cheese filling was amazing. I would highly recommend this recipe to anyone looking for a delicious and impressive meal. ?


Gamzi0
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I followed the recipe exactly and it turned out perfectly. The beef was cooked to perfection and the sauce was rich and savory. I served it with mashed potatoes and green beans and it was a complete meal. ?


Ashley Ward
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This dish was a hit with my family! The beef was tender and flavorful and the spinach and cheese filling was creamy and delicious. I will definitely be making this again. ?


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