BEEF IN RED WINE GRAVY
Make and share this Beef in Red Wine Gravy recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 6h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Add beef and onion to a 4-quart slow cooker.
- Add bouillon cubes.
- Sprinkle cornstarch, salt, and pepper over beef and onions.
- Pour red wine over beef mixture.
- Cover and cook on LOW for 6-8 hours.
- Serve over hot cooked noodles.
Nutrition Facts : Calories 225.8, Fat 5.3, SaturatedFat 2.3, Cholesterol 72.8, Sodium 434.1, Carbohydrate 8.3, Fiber 0.5, Sugar 1.8, Protein 25.3
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Jeremy Keefe
[email protected]Overall, I thought this dish was very good. It was easy to make, affordable, healthy, and versatile. I would definitely recommend this dish to others.
Wedunga Ignacious
[email protected]This dish was very customizable. I was able to adjust the flavor of the dish to my liking. I think this dish is a great way to create a unique meal.
Keren Amoah
[email protected]This dish was very versatile. I was able to use different types of beef and vegetables. I think this dish is a great way to use up leftovers.
You're Furqan11
[email protected]This dish was very healthy. The beef is a good source of protein and the vegetables are a good source of vitamins and minerals. I think this dish is a great way to get a healthy meal.
Muhammad Arif Butt Butt
[email protected]This dish was very affordable to make. The ingredients were all very inexpensive. I think this dish is a great value for the money.
Debra Girod
[email protected]This dish was very easy to make. I was able to prepare it in under an hour. I think this dish would be great for a weeknight meal.
Kornel Lukogela
[email protected]This dish was very time-consuming to make. It took me over 2 hours to cook the beef and make the gravy. I think I would only make this dish for a special occasion.
Kolawole Oluwaremilekun
[email protected]I found this dish to be a bit bland. The beef was not very flavorful and the gravy was lacking in depth. I think I would add more spices to this dish next time.
MD Saifuddin
[email protected]This dish was a bit too rich for my taste. The gravy was very heavy and the beef was a bit жир. I think I would prefer a lighter version of this dish.
Lynette Smith
[email protected]I've made this dish several times and it's always a crowd-pleaser. The beef is always so tender and the gravy is so flavorful. I highly recommend this recipe!
Maria Martinez
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out perfect. I love serving it with mashed potatoes and green beans.
ROSEMARY SUKAH
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved it and asked for the recipe. Thank you for sharing!
MD. MIZBAHUL ISLAM
[email protected]This dish was absolutely delicious! The beef was so tender and flavorful, and the gravy was rich and savory. I will definitely be making this again.