BEEF LO MEIN WITH BROCCOLI AND BELL PEPPER
This recipe is out of American Test Kitchen's cookbook, "Cooking for Two". It is not the easiest recipe, requiring a lot of steps, however then end result is DELICIOUS! My only suggestion would be to watch your noodles, so that you don't overcook them
Provided by mk10pl
Categories Peppers
Time 2h
Yield 2 serving(s)
Number Of Ingredients 15
Steps:
- Whisk hoisin sauce, soy sauce and sesame oil together in medium bowl. Measure 1 1/2 tablespoons of mixture into separate bowl, then stir in beef. Cover and marinate beef in refrigerator for at least 15 minutes or up to 1 hour. Whisk broth and cornstarch into remaining mixture. In separate small bowl, combine garlic, ginger and 1/2 teaspoons vegetable oil.
- Heat 1 tablespoons vegetable oil in 10-inch non-stick skillet over high heat until just smoking. Add beef, break up any clumps and cook, without stirring, for 1 minutes. Stir beef and continue to cook until browned, about 1 minute; transfer to large clean bowl.
- Wipe now-empty skillet clean, add 1/2 teaspoons vegetable oil and heat over high heat until just smoking. Add broccoli and cook 30 seconds. Add water, cover and steam until broccoli is bright green and begins to soften, about 2 minutes. Uncover and continue to cook until water has evaporated and broccoli begins to brown, about 2 minutes; transfer to bowl with beef.
- Add remaining 1 teaspoons vegetable oil and bell pepper to again-empty skillet and cook over high heat until crisp-tender and spotty brown, about 2 minutes. Stir in scallions and continue to cook until wilted, 2 to 3 minutes. Push vegetables to sides of skillet. Add garlic mixture to center and cook, mashing mixture into skillet until fragrant, about 30 seconds. Stir garlic mixture into vegetables, then stir in cooked beef and broccoli with any accumulated juices. Whisk broth mixture to recombine, then add to skillet and simmer until sauce has thickened, about 1 minutes. Remove from heat and cover to keep warm.
- Meanwhile, bring 4 quarts of water to boil in large pot. Add noodles and cook, stirring often, until tender. Reserve 1/2 cup cooking water, then drain noodles and return them to pot. Add beef mixture and chili-garlic sauce and toss to combine. Adjust consistency with reserved cooking water as needed. Serve.
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Adnan Faruque
[email protected]I followed the recipe exactly and it turned out great! The beef was tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
ABED Hasan
[email protected]This dish was a disappointment. The sauce was too sweet and the beef was tough. I won't be making this again.
Manal Ben
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The sauce is so flavorful and the noodles are cooked perfectly. I love that I can use whatever vegetables I have on hand.
Md Hateu
[email protected]I absolutely love this recipe! It's so easy to make and the results are always amazing. The beef is always tender and flavorful, and the vegetables are cooked perfectly. I highly recommend this recipe to anyone who loves beef lo mein.
Qaisar Waqar
[email protected]Meh, this recipe was just okay. The sauce was bland and the noodles were overcooked. I won't be making this again.
Renee Carr
[email protected]This dish was a bit too salty for my taste. I think I'll use less soy sauce next time. Otherwise, it was pretty good. The beef was tender and the vegetables were cooked perfectly.
Délali Djondo
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great dish to serve for a party or potluck. Everyone always raves about how delicious it is.
Muhaijam Mauddin
[email protected]This beef lo mein is one of the best I've ever had. The sauce is rich and savory, and the noodles are perfectly cooked. The broccoli and bell pepper add a nice crunch and freshness. I highly recommend this recipe!
Promise Agageme
[email protected]I tried this recipe last night and it was a huge hit! The instructions were clear and easy to follow, even for a beginner cook like me. The dish turned out delicious, with a perfect balance of flavors. I especially loved the crispy broccoli and the t
Md Murad
[email protected]Oh my, this dish is absolutely delectable! The combination of beef, broccoli, and bell pepper is a match made in heaven. The sauce is so flavorful and perfectly coats the noodles. I followed the recipe exactly and it turned out amazing. My family lov