BEEF MUSHROOM STEW

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Beef Mushroom Stew image

When cold winds blow here in Minnesota, there's nothing like sitting down to a steaming plate of savory stew.-Marilyn Schroeder, St. Paul, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 1h45m

Yield 8-10 servings.

Number Of Ingredients 13

1/4 cup all-purpose flour
1 teaspoon salt
1/8 teaspoon pepper
2-1/2 to 3 bounds beef top round steak, cut into cubes
2 tablespoons canola oil
1 cup burgundy or beef broth
3/4 cup water
1 jar (8 ounces) whole mushrooms, drained
1/2 cup chopped onion
2 bay leaves
1 garlic clove, minced
1 tablespoon dried parsley flakes
Cooked rice or noodles

Steps:

  • Place flour, salt and pepper in a plastic bag; add beef cubes and shake to coat on all sides. Brown beef in oil in a large saucepan. Stir in burgundy or broth, water, mushrooms, onion, bay leaves, garlic and parsley; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours or until meat is tender. Thicken if desired. Serve over rice or noodles.

Nutrition Facts :

Mahammahi mahi
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I can't wait to try this recipe. It looks delicious!


Don Webb
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I'm not a fan of mushrooms, but I'll try this recipe without them.


Sudes Khan
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This recipe seems a bit complicated, but I'm sure it's worth the effort.


Adwip Ashraf
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I'm not sure about the combination of beef and mushrooms, but I'm willing to give it a try.


Lydia Agyei
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This stew looks really hearty and comforting. Perfect for a cold winter night.


bean The red fox
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I'm not a big fan of beef stew, but this recipe might change my mind.


MOYNUL __ ISLAM
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This recipe sounds amazing! I love beef stew and mushrooms.


Okassh Khan
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I'm definitely going to make this stew for my next dinner party.


Sasha Rahga Poo
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This stew looks delicious! I can't wait to try it.


Ruwaifa Hussain
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I was disappointed with this stew. The beef was tough and the mushrooms were bland. I followed the recipe exactly, so I'm not sure what went wrong.


Laiba Mujahid
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This stew was a bit too salty for my taste, but other than that it was very good. The beef was tender and the mushrooms were flavorful. I would recommend using less salt next time.


ali ebrahimi
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I've tried many beef stew recipes, but this one is by far the best. The combination of beef, mushrooms, and vegetables is perfect, and the gravy is so flavorful. I will definitely be making this again and again.


Adam Love
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This stew was easy to make and the results were amazing. The beef and mushrooms were cooked to perfection and the gravy was rich and flavorful. I would highly recommend this recipe.


Cristine Snyder
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I made this stew last night and it was a hit with my family. The mushrooms added a nice earthy flavor and the beef was so tender. I will definitely be making this again.


zulaikha yaakub
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This beef mushroom stew was an absolute delight! The flavors were rich and complex, and the beef was fall-apart tender. I served it over mashed potatoes and it was a perfect comfort food meal.