BEEF PAPRIKA SOUP AND DUMPLINGS
Make and share this Beef Paprika Soup and Dumplings recipe from Food.com.
Provided by ElaineAnn
Categories Hungarian
Time 3h30m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- Using a large soup kettle: Sauté onion and garlic in oil over low heat until soft.
- Add paprika. meat, and hot water.
- Add Worcestershire sauce, salt, and pepper.
- Cover and simmer 2 1/2 to 3 hours.
- About 1/2 hour before serving, mix dumpling ingredients together until smooth.
- Drop dumplings by spoonful into soup (dip spoon in hot broth occasionally to make it easier to drop dough).
- Continue cooking 1/2 hour.
Nutrition Facts : Calories 445.6, Fat 20.4, SaturatedFat 7.7, Cholesterol 103.1, Sodium 553.4, Carbohydrate 40.4, Fiber 1.8, Sugar 0.9, Protein 23.2
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Dominique L.
[email protected]This soup is a delicious and affordable way to feed a crowd. I often make it for potlucks and parties.
Mamud Abdulmuminu
[email protected]I've made this soup several times and it's always a hit. It's my go-to soup recipe when I'm short on time.
Mr Nayyem
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the dumplings and the soup.
Nasir Shaolin Kungfu
[email protected]I'm not sure what I did wrong, but my soup turned out bland. I think I may have used too little paprika.
Thando Nokwenzeka
[email protected]This soup is a bit time-consuming to make, but it's worth the effort. The flavors are amazing.
Rana Umar Ali
[email protected]I'm not a big fan of dumplings, but I really enjoyed the ones in this soup. They were light and fluffy.
umaind Ali
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the dumplings make it extra special.
phillip gibson
[email protected]I love the flavor of the paprika in this soup. It's so warm and comforting.
Emmanuel Joshua
[email protected]This soup is a great way to use up leftover beef. I usually make it with leftover pot roast or steak.
Blion Breswell
[email protected]The dumplings were a bit dry. I think I need to add more liquid to the dough next time.
Aqeel Nawaz
[email protected]The soup was a bit too spicy for my taste, but I still enjoyed it. I will try making it again with less paprika next time.
Shivam Shah
[email protected]This soup was easy to make and very tasty. I used ground turkey instead of beef and it turned out great. I also added some chopped carrots and celery to the soup.
love song
[email protected]I made this soup for my family and they loved it! The dumplings were a big hit. I will definitely be making this soup again.
Babali Pariyar
[email protected]This beef paprika soup with dumplings is a delicious and hearty dish. The dumplings are fluffy and light, and the soup is flavorful and rich. I followed the recipe exactly and it turned out perfectly.