BEEF SHORT RIBS-PRESSURE COOKER
Make and share this Beef Short Ribs-Pressure Cooker recipe from Food.com.
Provided by Diana Adcock
Categories Meat
Time 50m
Yield 15 serving(s)
Number Of Ingredients 9
Steps:
- Heat canner, add oil and brown ribs.
- Add remaining ingredients.
- Close cover securely.
- Place pressure regulator on vent pipe and cook 40 minutes at 15 pounds pressure.
- Let pressure drop of its own accord.
Nutrition Facts : Calories 1197.4, Fat 110.6, SaturatedFat 47.8, Cholesterol 229.8, Sodium 466.9, Carbohydrate 3.6, Fiber 0.9, Sugar 1.9, Protein 44.1
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MD ROMJAN Romjan
[email protected]These short ribs are fall-off-the-bone tender and the sauce is to die for.
Abdisamad Ali
[email protected]I've never made short ribs before, but this recipe gave me the confidence to try it. I'm so glad I did!
Christine Gilbert
[email protected]These short ribs are so easy to make, even for a beginner cook.
sanjay Khatri real Indian
[email protected]I love the rich and hearty flavor of these short ribs. They're perfect for a cold winter night.
Akaje Nelly
[email protected]This recipe is a lifesaver! I can have a delicious meal on the table in less than an hour.
Jegede Deborah
[email protected]I wasn't sure how the short ribs would turn out in the pressure cooker, but I was pleasantly surprised. They were so tender and flavorful.
Champa Basu
[email protected]I've made this recipe several times now and it always turns out great. It's a keeper!
Suuna Alpha
[email protected]I made this recipe for my family and they loved it! The short ribs were cooked perfectly and the sauce was delicious.
Satan Mapes
[email protected]These short ribs were a hit at my last dinner party. Everyone raved about them.
Jacob Jones
[email protected]I'm not a big fan of short ribs, but my husband is. I decided to give this recipe a try and I'm so glad I did! The short ribs were fall-off-the-bone tender and the sauce was amazing.
Fiyaz Ali
[email protected]I followed the recipe exactly and my short ribs turned out perfectly. Even my picky kids loved them!
Alexander Janowitz
[email protected]This is the best short ribs recipe I've ever tried! The meat was so tender and flavorful, and the sauce was rich and delicious.