BEEF STEAK WITH AVOCADO SAUCE
This has a Latin American influence in the chile rub and creamy gravy made from avocado and tomatillos. Adapted from BH&G magazine. Enjoy!
Provided by Sharon123
Categories Steak
Time 39m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Trim fat from around the edges of beef rib-eye steaks.
- In a small bowl combine the brown sugar, chili powder, garlic salt, and pepper.
- Pat onto both sides of the steaks.
- Let steaks stand at room temperature for 30 minutes.
- Meanwhile for sauce, in a small saucepan combine the quartered tomatillos and water.
- Bring to boiling; reduce heat.
- Cover and simmer for 5 to 7 minutes or until soft.
- Stir the cream cheese into tomatillo mixture until melted; cool mixture slightly.
- In a food processor bowl or blender container combine the tomatillo mixture, the avocado, sliced green onions, and salt.
- Cover and process or blend until sauce mixture is smooth.
- Transfer sauce to a serving bowl.
- Prepare charcoal grill or preheat gas grill.
- Grill steaks on rack of an uncovered grill directly over medium coals to desired doneness, turning halfway through.
- Allow 14 to 18 minutes for medium rare and 18 to 22 minutes for medium.
- If desired, brush the whole green onions and jalapenos lightly with oil; grill jalapenos about 10 minutes or untiil soft and lightly charred, turning occasionally.
- To serve, slice steaks.
- Serve with sauce, grilled jalapenos, and green onions.
- Sprinkle with tomato.
- Enjoy!
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Pamjeffreys09 Teddy bear 09
[email protected]This is my new favorite steak recipe! The avocado sauce is so unique and flavorful, and the steak is always cooked to perfection. I've made this dish several times now, and it's always a hit with my family and friends. Highly recommend!
David Chuyma
[email protected]This recipe was a hit! The avocado sauce was delicious, and the steak was cooked perfectly. I served it with a side of rice and vegetables, and it was a complete meal. I'll definitely be making this again.
Zubair Aziz
[email protected]I really enjoyed this recipe. The avocado sauce was creamy and flavorful, and the steak was cooked perfectly. The combination of flavors was amazing. I will definitely be making this again.
Arun Lamag
[email protected]This was a great recipe! The avocado sauce was delicious, and the steak was cooked perfectly. I served it with a side of roasted vegetables, and it was a hit with my family. I'll definitely be making this again.
Lex Effect
[email protected]I love this recipe! The avocado sauce is so easy to make, and it really adds a unique flavor to the steak. The steak is always cooked perfectly, and the combination of flavors is just amazing. This is a dish that I will definitely be making again and
Lily Marchetti
[email protected]This was a quick and easy meal to make, and it was absolutely delicious. The avocado sauce was creamy and flavorful, and the steak was cooked perfectly. I served it with a side of rice and vegetables, and it was a hit with the whole family.
Dickson Pastor
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The avocado sauce was delicious, and the steak was cooked to perfection. I'll definitely be making this again.
Rayquan Taylor
[email protected]I've made this dish a few times now, and it's always a winner. The avocado sauce is so easy to make, but it really packs a flavor punch. The steak is always cooked perfectly, and the combination of flavors is just divine. Highly recommend!
David Bunn
[email protected]The flavors in this dish were incredible! The avocado sauce was light and refreshing, while the steak was savory and juicy. I followed the recipe exactly, and it turned out perfectly. I'll definitely be making this again.
Akash Tamang
[email protected]This was an amazing dish! The avocado sauce was rich and creamy, and the steak was cooked perfectly. Served the dish with a side of roasted vegetables, and it was a hit with my family. Definitely a dish I'll make again.