Meet the Cook: You could call me a "recipe tinkerer". It's fun to take a recipe, substitute ingredients, add seasonings to spice it up and make the final result my own! -Shawn Asiala, Boca Raton, Florida
Provided by Taste of Home
Categories Dinner
Time 2h
Yield 6 servings.
Number Of Ingredients 24
Steps:
- In a large resealable plastic bag, combine the flour, salt and pepper. Add meat, a few pieces at a time; toss to coat. , In a Dutch oven, cook beef and onions in oil until the meat is browned on all sides and onions are tender. Stir in the broth, water, vinegar, carrots and seasonings; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours or until meat is almost tender. Discard bay leaves. , In a large bowl, beat egg; add the crumbs, flour, parsley, onion and seasonings. Stir in potatoes. Shape into 1-1/2-in. balls. Dust with flour. Bring stew to a boil; drop dumplings onto stew. Cover and simmer for 30 minutes (do not lift cover). Serve immediately.
Nutrition Facts : Calories 487 calories, Fat 18g fat (5g saturated fat), Cholesterol 130mg cholesterol, Sodium 1486mg sodium, Carbohydrate 42g carbohydrate (8g sugars, Fiber 5g fiber), Protein 38g protein.
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Bossautumn Cox
[email protected]This recipe is a keeper! I'll definitely be making this stew again.
Ahmed Zeka
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and the dumplings are a nice touch.
GReg MArtin
[email protected]I wasn't sure about the potato dumplings at first, but they really grew on me. They're a great addition to the stew.
Gracy Brigitte
[email protected]This stew is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and comforting meal.
ALEXANDER SENDAGALA
[email protected]I've made this stew several times and it's always a crowd-pleaser. The dumplings are especially popular.
Lavada Ragsdale
[email protected]This stew is hearty and flavorful. The dumplings are a nice addition.
Safiullah Siraj
[email protected]I made this stew for a dinner party and it was a hit! Everyone loved it.
Nizzy diva
[email protected]This recipe was easy to follow and the stew turned out great! The dumplings were especially good.
iimperium tv
[email protected]The beef stew was delicious, but the potato dumplings were a bit dry. I think I would add more liquid to the dumpling mixture next time.
Anusha Iftekhar
[email protected]This beef stew with potato dumplings was an absolute delight! The beef was melt-in-your-mouth tender, the dumplings were fluffy and flavorful, and the gravy was rich and savory. I followed the recipe exactly and it turned out perfectly. My family lov