BEEFY CHEESY PASTA
Great, cheap, easy meal, perfect for college students who need to save some cash!
Provided by Angela
Categories Main Dish Recipes Pasta
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, cook beef, onion, soy sauce and garlic until beef is brown and juices run clear.
- While beef is cooking, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Return cooked pasta to its pot over low heat; stir in milk and butter. Stir in beef mixture until well combined. Stir in cheese slices, one at a time, until melted. Serve at once.
Nutrition Facts : Calories 550.9 calories, Carbohydrate 56.5 g, Cholesterol 76.5 mg, Fat 23.7 g, Fiber 2.9 g, Protein 29 g, SaturatedFat 12.4 g, Sodium 1492.3 mg, Sugar 4.8 g
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Hano Lombaard
[email protected]I loved this recipe! The sauce was rich and flavorful, and the cheese was melted and gooey. The pasta was cooked perfectly al dente. I will definitely be making this again.
Eri Esa
[email protected]This recipe was a bit of a disappointment. The sauce was too thin and watery, and the cheese was not melted properly. The pasta was also overcooked. I would not recommend this recipe to anyone.
chutta
[email protected]Overall, I thought this recipe was pretty good. The sauce was flavorful and the pasta was cooked perfectly. However, I found the beef to be a bit tough. I think I would have liked it better if I had used a different cut of beef.
Tumwebaze Pastor
[email protected]I found this recipe to be a bit bland. The sauce was lacking in flavor, and the beef was a bit dry. I think I would have liked it better if I had added more spices and herbs to the sauce.
Habib Roguani
[email protected]This dish was a bit too heavy for my taste. The sauce was very rich and creamy, and the cheese was a bit too overpowering. I think I would have liked it better if I had used less cheese and a lighter sauce.
Zainab Iqbal
[email protected]This recipe was easy to follow and the results were delicious. The beef and cheese were a perfect combination, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
tiffany horne
[email protected]This dish was a hit with my family! The beef was tender and juicy, the cheese was melted and gooey, and the pasta was cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Sadam Mohammed
[email protected]I loved this recipe! The sauce was rich and flavorful, and the cheese was melted and gooey. The pasta was cooked perfectly al dente. I will definitely be making this again.
Nkem Peace
[email protected]This recipe was a bit of a disappointment. The sauce was too thin and watery, and the cheese was not melted properly. The pasta was also overcooked. I would not recommend this recipe to anyone.
Sephrine Masaranja
[email protected]Overall, I thought this recipe was pretty good. The sauce was flavorful and the pasta was cooked perfectly. However, I found the beef to be a bit tough. I think I would have liked it better if I had used a different cut of beef.
Noa Ron
[email protected]I found this recipe to be a bit bland. The sauce was lacking in flavor, and the beef was a bit dry. I think I would have liked it better if I had added more spices and herbs to the sauce.
Anything Malla
[email protected]This dish was a bit too heavy for my taste. The sauce was very rich and creamy, and the cheese was a bit too overpowering. I think I would have liked it better if I had used less cheese and a lighter sauce.
StrangeOne
[email protected]This recipe was easy to follow and the results were delicious. The beef and cheese were a perfect combination, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Chris Harney
[email protected]I made this dish last night and it was a huge success! My family loved it. The beef was tender and juicy, the cheese was gooey and melted, and the pasta was cooked to perfection. I will definitely be making this again.
Raymond Chidi
[email protected]This recipe is a winner! The combination of beef, cheese, and pasta is always a hit, and this dish did not disappoint. The sauce was flavorful and creamy, and the pasta was cooked perfectly. I will definitely be making this again.