Best 2 Beefy Cheesy Pasta Recipes

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Pasta lovers, rejoice! Get ready to tantalize your taste buds with a dish that combines the hearty, savory flavors of beef with the rich, gooey goodness of melted cheese. Beefy cheesy pasta is a culinary masterpiece that will transport you to a world of culinary bliss. Whether you're a seasoned cook or a novice in the kitchen, this versatile dish can be tailored to your skill level and preferences. So, let's embark on a culinary journey as we unveil the best recipe for beefy cheesy pasta, promising a symphony of flavors that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

BEEFY CHEESY PASTA



Beefy Cheesy Pasta image

Great, cheap, easy meal, perfect for college students who need to save some cash!

Provided by Angela

Categories     Main Dish Recipes     Pasta

Time 25m

Yield 4

Number Of Ingredients 8

½ pound lean ground beef
1 onion, diced
¼ cup soy sauce
1 clove garlic, minced
5 cups rotelle pasta
¼ cup milk
1 tablespoon butter
5 slices processed American cheese

Steps:

  • In a large skillet over medium heat, cook beef, onion, soy sauce and garlic until beef is brown and juices run clear.
  • While beef is cooking, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Return cooked pasta to its pot over low heat; stir in milk and butter. Stir in beef mixture until well combined. Stir in cheese slices, one at a time, until melted. Serve at once.

Nutrition Facts : Calories 550.9 calories, Carbohydrate 56.5 g, Cholesterol 76.5 mg, Fat 23.7 g, Fiber 2.9 g, Protein 29 g, SaturatedFat 12.4 g, Sodium 1492.3 mg, Sugar 4.8 g

'BEEFY' CHEESY PASTA



'Beefy' Cheesy Pasta image

Similar to Hamburger Helper®. Great for picky eaters! Try different cheeses to suit your tastes!

Provided by Rebecca Nicole Smith

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 30m

Yield 4

Number Of Ingredients 9

1 pound lean ground turkey
½ onion, diced
½ cup soy sauce
1 ½ cloves garlic, minced
1 (1.25 ounce) package taco seasoning mix
5 cups whole wheat rotini pasta
½ cup milk
2 tablespoons butter
2 cups shredded Cheddar-Monterey Jack cheese blend

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir ground turkey, onion, soy sauce, and garlic in the hot skillet until turkey is completely browned, 5 to 7 minutes. Stir taco seasoning mix into the turkey mixture.
  • Bring a large pot of lightly salted water to a boil. Cook the rotini at a boil until tender yet firm to the bite, about 8 minutes.
  • Drain rotini and return to the pot; place over low heat. Stir milk and butter with the rotini; cook until the butter melts completely, 2 to 3 minutes; add turkey mixture and stir. Sprinkle cheese over the rotini-and-turkey mixture; cook and stir until the cheese melts, about 5 minutes.

Nutrition Facts : Calories 953.1 calories, Carbohydrate 112 g, Cholesterol 157.8 mg, Fat 34 g, Fiber 11.4 g, Protein 56.5 g, SaturatedFat 18.9 g, Sodium 2932.7 mg, Sugar 4.1 g

Tips:

  • Use a large pot to boil the pasta, as it will expand during cooking.
  • Cook the pasta according to the package directions.
  • While the pasta is cooking, prepare the sauce.
  • In a large skillet, brown the ground beef over medium heat.
  • Add the diced onion and green pepper to the skillet and cook until softened.
  • Stir in the tomato sauce, diced tomatoes, tomato paste, Italian seasoning, salt, and pepper.
  • Bring the sauce to a simmer and let it cook for at least 15 minutes, or up to 30 minutes.
  • When the sauce is finished, drain the pasta and add it to the skillet.
  • Stir to combine the sauce and pasta.
  • Top with shredded cheddar cheese and serve.

Conclusion:

Beefy cheesy pasta is a quick and easy meal that is perfect for a weeknight dinner. It is also a great way to use up leftover ground beef. This dish is sure to be a hit with the whole family.

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